Tag Archives: Tips

pellet smoker

Mycritee Hexagonal Pellet Smoker Tube 12″ | Premium Stainless Steel Smoke Generator for Hot and Cold Smoking bundle + Cleaning Brush + Canvas Bag + eBook with tips for Great Grilling and Smoking

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The Hexagonal Pellet Smoker Tube by MYCRITEE is a useful accessory which will turn your regular grill into a genuine smoker in the comfort of your own backyard.

Small and lightweight, its unique design leaves space for everything else on the grill grates.

Your pork, ribs, hot dogs, sausages, chicken, cheese, lamb, fish, nuts, fruit and corn will taste even better with this grill addition.

Delivered in premium packaging, it’s a wonderful gift for cooking enthusiasts, both amateurs and professionals. 

Good ol’ family time

No matter how much time goes by, you will always treasure the special memories of weekends spent together. We all have cherished moments which remind us of how important our dear ones are. Get the grill going and relaxation, laughter and joy will soon follow, it’s a guarantee. A family cookout is not just about cooking and eating, it’s about feeding your soul with happiness and strengthening those bonds.

Passion for good food

Not only does our easy-to-navigate digital guide teach you the basics, an invaluable help for novice grillers, but it’s also packed with great tips for seasoned pros. Extremely organized, the information in this companion will prove to be your secret advantage in your attempts at getting the juiciest steaks ever.

Order now and get:

1 x Hexagonal Pellet Smoker Tube

Material: 304 Stainless Steel

Color: Silver

Length: 12 inches

Width: 2 inches

Thickness: 0.8mm

Hole Diameter: 3.5mm

Weight: 7.83oz / 222g

1 x Cleaning Brush

Weight: 1.12oz / 32g

1 x Carrying Bag

Color: Dark Red

Weight: 0.35oz / 10g

1 x eBook with delicious outdoor cooking advice

1 x User’s manual

Product Features

  • INFUSE YOUR FOOD WITH A SMOKEY FLAVOUR:

    Enhance the way your food tastes with up to 5 hours

    of hot or cold smoking. Choose food grade wood pellets such

    as apple, oak, cherry or just mix them all for an exotic cocktail.

    This compact grilling accessory fits any grill and gives a

    mouth-watering taste to meat, fish, cheese and nuts.

  • AMAZE YOUR FRIENDS WITH THE PERFECT BARBEQUE:

    Made of high-quality polished stainless steel, the no-rust smoker

    tube is a built-to-last cooking gadget. Durable, the heat-resistant

    metal makes sure it won’t bend or break. Its hexagonal shape offers

    you optimum diffusion of smoke and your guests will enjoy your

    perfectly-smoked dishes for a long time.

  • MAKE THE BEST OUT OF YOUR GRILL:

    The hexagonal shape of the corrosion-resistant smoker attachment

    ensures it stays safely in place, without rolling around in your gas burner,

    charcoal, electric or portable grill. The perforated design of the portable

    smoker tube allows the pellets to burn consistently, providing a constant

    wisp of smoke.

  • FINISH CLEANING IN NO TIME:

    The sleek smoker tube comes complete with a bottle brush to save you time

    and effort after the guests have left. The cleaning brush is fitted with bristles

    that will reach all corners for an efficient scrubbing. Store this smoking kit in

    the accompanying drawstring pouch for safekeeping.

  • ENRICH YOUR COOKING RECIPE COLLECTION:

    Barbecuing is so much more than a method of cooking. The digital guide included

    will bring you lots of tips to make your meals exceptionally delicious and healthier.

    Get grilling and impress your friends and family with a rich collection of recipes which

    will fit your active lifestyle.

grilling

The Flippin’ Awesome Backyard Griddle Cookbook: Tasty Recipes, Pro Tips and Bold Ideas for Outdoor Flat Top Grillin’

The first all-encompassing guide to the best-selling outdoor grill that’s revolutionizing every meal

With 50 delicious recipes and full color photos, this book takes you from casual griller to restaurant-level master chef. Whether you’re making diner-style breakfasts or shrimp-flipping hibachi dinners, this book has all the tools for taking your outdoor grilling game to the next level.

Get the most out of your backyard griddle while learning how to make flippin’ awesome dishes like Johnny Cakes and pancakes, Smashed Burgers, cheesesteaks, stir fry, pizza, and much more. This recipe book will have you grillin’ like a pro in no time.

grilling

Secrets of a Backyard Chef: Smoking, Barbecuing and Grilling Tips and Recipes for the Beginner who wants to Step It Up

In Secrets of a Backyard Chef, author and “pit master” Tim Jay Duncan shares some of his favorite barbecuing, grilling, and smoking tips, techniques, and recipes. Included are recipes for preparing various cuts of beef, chicken, pork, fish, wild game, and vegetables, along with a number of Tim’s favorite side dishes and desserts. Of interest to anyone wanting to become more skilled in the fine art of backyard cooking!

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outdoor grilling

The Bradley Smoker Cookbook: Tips, Tricks, and Recipes from Bradley Smoker’s Pro Staff

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More and more people are turning away from fast and frozen foods and moving toward increased time cooking at home, farm to table concepts, and discovering that they can cook restaurant-quality food without a culinary degree. This book takes the art of smoking, a process that can be intimidating to the beginner, and demonstrates just how accessible it is. The Bradley Smoker Cookbook offers such recipes as:

Sesame smoked duck over soba noodles
Smoky peach cobbler
Bacon—with three different finishes
Smoked buffalo chicken potpie
And much more!
In partnership with world-renowned Bradley Smokers, which produces a range of smokers in various sizes, five of its online bloggers/pro staff will produce a cornucopia of recipes that anyone can duplicate with their own smoker—vegetables; appetizers; wild game; components that work in other stove-top, grilled, and oven-baked dishes; and a number of recipes for foods you wouldn’t normally associate with smoking.

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Product Features

  • Dimensions: 8.5L x 1W x 10.25H in.
  • Written by Bradley Smokers Pro Staff
  • Introduction into the art of smoking
  • Includes recipes, tips, and tricks
  • Works best with Bradley Smokers

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grilling

Lobel’s Prime Time Grilling: Recipes and Tips from America’s #1 Butchers

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Praise for Prime Time

“There’s no better place in the world for meat, conversation, and good old friendship.”
–Whoopi Goldberg

“For generations, the Lobel brothers have been New York’s preferred meat purveyors and trusted authorities to the carriage trade, with a staunch following among the city’s top hosts, caterers, and chefs. Now, with the tell-all publication of Prime Time, the Lobels make it possible for any literate carnivore to reach master status at the grill, whether one is in the mood for the best of all classic burgers or more cosmopolitan main events such as Honey Mustard Chicken Kabobs. Fire up!”
–Michael and Ariane Batterberry Founding Editors of Food Arts and Food & Wine magazines

“One of the best reasons I can think of for staying home is to cook myself a steak from Lobel’s. The quality is always great. They are among the nicest institutions on the East Side, and it’s fun to see a bunch of guys waving butcher knives at me every time I pass their window.”
–Tony Roberts

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