Tag Archives: Tricks

barbque

BBQ Sauce Cookbook – 50 Original Barbecue Sauces and Rubs for Every Palate: Hot Tricks for a Classic Cuisine

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Has your palate become desensitized to the same old BBQ sauce? The one that has a mild kick but could really use a makeover? This cookbook will turn your tastebuds around and make you love BBQ like you used to!

Whether sweet or spicy, the recipes presented in this book will surely appeal to all palates, from the kids who are picky-eaters to the uncle who just can’t get enough hot sauce! There are 50 original recipes designed just for BBQs, making it easy to add a world of flavor to classic meats and side dishes. There are many creative uses for BBQ sauce and with the amount of recipes in this book, you’ll never fall short in flavor no matter the occasion!

Spice up your meals by grabbing a copy of BBQ Sauces Cookbook today!

grilling

The Ultimate Book of Grilling: Recipes, Tips, and Tricks for Easy Outdoor Cooking

Get Ready to Grill

Nothing can beat the smoky, charcoal flavor of food cooked on a grill. When outdoor cooking combined with family and friends and a sunny day it can’t get any better! This delicious collection of recipes provides all you need for the perfect backyard party!

Features all the classic grilling recipes from burgers and pulled pork to corn on the cob

Impress your guests with a range of interesting flavors, such as Spicy Baby Back Ribs and Sticky Bourbon Chicken Wings

Contains recipes for homemade sides, sauces, desserts, and drinks so you can create a delicious and memorable meal

Packed with tips and guidance on how to get the best out of your grilling equipment

barbque

BBQ Blueprint (B&W Edition): Top Tricks, Recipes, and Secret Ingredients To Help Make you Champion Of The Grill

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Do you want to impress family and guests with your barbecuing skills?
There’s nothing better, on a warm and sunny afternoon, than meat slowly cooking on a barbecue. Gathering family and friends around to share in your masterfully prepared feast is one of the great pleasures of summertime.
Do you want to be able to cook perfect barbecue, every single time you light the charcoal?
We reveal the essential Pitmasters recipes and techniques most used by both backyarders and competition teams. This is more than just a cook book. Sometimes the secret is more in the technique than the ingredients. Many of us just throw items onto a grill and hope for the best. With one click you’ll have easy to read, step by step, tricks in time to grill tonight, with The BBQ Blueprint.
Where can you find the secrets of successful barbecuing?
In this innovative barbecue book we go behind the scenes at the world’s most popular BBQ pits. You’ll read details about Scott’s BBQ and see inside the smoke house. Plus, learn about the underground charcoal roasting chutes at Charlie Vergos’ Rendezvous in Memphis (and get secrets behind the recipes).
We help you to understand the tips and techniques required for perfect food, including:

  • Over 50 fool proof and tested barbecue recipes
  • Dozens of crisp foodie photos and illustrations
  • The easy step by step guide to whole hog cooking
  • A curated collection of regional sauce recipes to return to for a lifetime
  • Learn the guaranteed Pitmaster’s trick for a beautiful smoke ring
  • Understanding Dutch Oven temperature control
  • Time savers, tricks, secrets and shortcuts

If you are venturing into new and unfamiliar areas of live fire cooking you will not be alone! Author Bill West and The BBQ Blueprint will be with you every step of the way to help walk you through the entire delicious and fun process. It’s a book about learning, enjoying and above all, sharing.
Get The BBQ Blueprint now and you will also get exclusive access to our downloadable cook’s log for home and competition, a BONUS Sauces and Sides eCookbook, plus an additional free PDF pro competition gear checklist.

barbque

BBQ Secrets Deluxe: The Very Best Recipes, Tips & Tricks from a Barbecue Champion

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Featuring mouth-watering recipes, insider stories and succulent photographs, Barbecue Secrets DELUXE! The Very Best Recipes, Tips & Tricks from a Barbecue Champion is the ultimate guide to grilling, plank-cooking and Southern-style barbecue. A must-have for novice grillers and barbecue experts alike, Barbecue Secrets DELUXE! includes not only the best recipes from the best-selling books Barbecue Secrets and Planking Secrets but 50 new recipes by international barbecue champion Rockin’ Ronnie Shewchuk. It features: Grilling, planking and barbecue recipes, cooking charts and tables, equipment guidelines, grilling history, secret tips and techniques, music playlists, and drink recipes.

Product Features

  • Used Book in Good Condition

outdoor grilling

The Bradley Smoker Cookbook: Tips, Tricks, and Recipes from Bradley Smoker’s Pro Staff

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More and more people are turning away from fast and frozen foods and moving toward increased time cooking at home, farm to table concepts, and discovering that they can cook restaurant-quality food without a culinary degree. This book takes the art of smoking, a process that can be intimidating to the beginner, and demonstrates just how accessible it is. The Bradley Smoker Cookbook offers such recipes as:

Sesame smoked duck over soba noodles
Smoky peach cobbler
Bacon—with three different finishes
Smoked buffalo chicken potpie
And much more!
In partnership with world-renowned Bradley Smokers, which produces a range of smokers in various sizes, five of its online bloggers/pro staff will produce a cornucopia of recipes that anyone can duplicate with their own smoker—vegetables; appetizers; wild game; components that work in other stove-top, grilled, and oven-baked dishes; and a number of recipes for foods you wouldn’t normally associate with smoking.

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Product Features

  • Dimensions: 8.5L x 1W x 10.25H in.
  • Written by Bradley Smokers Pro Staff
  • Introduction into the art of smoking
  • Includes recipes, tips, and tricks
  • Works best with Bradley Smokers

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