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barbque

Award-Winning BBQ Sauces and How to Use Them: The Secret Ingredient to Next-Level Smoking

The quality of your barbecue sauce can make or break your grilling endeavors, and Ray Sheehan has all the know-how to help you use barbecue sauce as the secret weapon to your grilling.

Ray’s beloved recipes cover everything from his award-winning Kansas City BBQ Sauce to amp up your ribs, Sweet & Tangy North Carolina Sauce for standout pulled pork, to his Peach BBQ Sauce for incredible wings. Discover how different ingredient combinations enhance the flavor of burgers, chicken thighs, pork loin and more―all without MSG.

The vessels for these one-of-a-kind sauces are Ray’s mouthwatering recipes―Including Sweet and Spicy Beef Back Ribs, Brisket Burnt Ends and Cubano-Stuffed Pork Tenderloin. Free from artificial ingredients, Ray’s sauces and grill recipes will help you take your barbecue game to the next level.

grilling

One Pan to Rule Them All: 100 Cast-Iron Skillet Recipes for Indoors and Out

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Let’s face it. If your kitchen had just one pan, one single tool to accomplish any cooking concoction you dare to dream, it should be a pretty awesome one, right? The chosen one, the golden child, the king of the ring, the one true pan to rule them all! It should be a cast-iron skillet!

Cast-iron cookware is a proven hero, never goes out of style, and cannot be destroyed despite how you feel about yourself as a home cook. In this bestselling cookbook, Howie Southworth and Greg Matza—best friends and adventurous home cooks—share one hundred recipes for cooking in a skillet on the stovetop or outdoors on a grill or campfire. Here you’ll find easy-to-follow recipes for:

Spinach and cheddar frittata
Cajun biscuits and gravy
Heavy metal pizza
Creole jambalaya
Bacon fried steak
Blackened catfish
Crispy mac and cheese
Peach cobbler
Campfire taquitos
And more!

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

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  • Good Books

grilling

Smoked: One Man’s Journey to Find Incredible Recipes, Standout Pitmasters and the Stories Behind Them

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Immerse Yourself in the BBQ Road Trip of a Lifetime

Master pitmaster Ed Randolph hit the road to discover the best barbecue the United States has to offer―from South Carolina to California and everywhere in between. In Smoked, Ed gives you the inside scoop on the country’s best barbecue joints and the grilling legends behind them―as well as their iconic recipes for you to try at home.

Pop into Buxton Hall BBQ for a lesson on Smoked Whole Chicken with Red Sauce. Elevate your dinner with Beef Ribs with Adobo from Home Team BBQ. And don’t forget about the perfect side to accompany your barbecue feast―give The Salt Lick BBQ’s unique coleslaw or Sam Jones BBQ’s super savory Barbecue Baked Beans a try.

In addition to sharing stories and recipes from some of the country’s best hidden gems, Ed gives you all the tips, tricks and insights you need to advance on your journey to barbecue mastery. Become a pro at a variety of rubs, slather your barbecue with a sauce for every palate and take your place as the pitmaster in your home.

grill accessories

Cooking Gloves- Love Them or Your Money Back! Best Heat Resistant BBQ Accessories for Oven, Kitchen, Smoker and Grill by SiliSafe

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“What’s The Secret to Buying THE BEST Household Silicone BBQ Gloves? Buy a Pair that has the Versatility to Perform a Multitude of Tasks around the Home!”

Fed up with slamming down that oven pan quickly to avoid scalds through a dish towel or unsafe oven mitt? Control your cooking easily and safely with the BEST Silicone Protective Gloves which have an array of benefits…

How many gloves have a multi-purpose use? These Heat Resistant Gloves are for the Kitchen, Home and Garden… throw out the tongs set on the grill- you won’t need them with these barbeque gloves as you will have total control over your cooking. You’ll be handling your food DIRECTLY which means that it cooks evenly and to perfection. Need to clean the grill now? Just throw them in the dishwasher and you’re ready to protect your hands from scrubbing! Have a few pot holders to wash by hand- quick and painless with these gloves. House chores to do next? Ok- off you go…If you’ve got the energy, we’ve got your hands 100% covered for countless other jobs- baking, gardening, hand washing clothes, defrosting the freezer. Even line your mittens to keep your hands warm and dry in the snow!!

Still not sure if SiliSafe Silicone Gloves are for you? Well, if you try them and you’re not happy, we will HAPPILY refund your money! Even if you’ve tried others, you haven’t tried our gloves yet! They are made from 100% Pure Silicone, BPA free, FDA Approved, No-Slip and a Lifetime Guarantee. And above all, they are RISK FREE!

Take Back Control Now Whilst..

• Grilling

• Barbecuing

• Baking those cakes

• Cleaning the house

• Opening tough jars

• Changing Light Bulbs

• Defrosting the freezer

..AND MUCH MORE!! With SiliSafe!

Click Add to Cart Now to Feel 100% Confident and Make Life Easy- Completely Risk Free!

Product Features

  • THE SILISAFE ASSURANCE – Don’t like these barbecue gloves? If these silicone heat resistant gloves do not make your cooking, roasting or grilling safer and easier we’ll give you your money back, it’s that simple. The next party you host, your guests will be amazed at the food you are cooking to perfection. Order NOW with NO RISK.
  • HEAT RESISTANT DURABILITY – One pair of the best grilling gloves to protect your hands to a whopping high temperature of 425 degrees fahrenheit for maximum protection. Makes cooking a whole lot easier with no need for tools – just turn your food yourself with complete confidence that you’re safe. The best bbq accessories you’ll ever own.
  • SILICONE SAFETY – Five finger design has greater versatility than oven mittens. Remember the last time you burned your finger or hand? Never let that happen again! Have full control of hot items and your potholder with our firm grip gloves when removing food from potholders, smokers, gas barbeque, microwave, oven & grills and avoid accidents.
  • MULTIPURPOSE – Fantastic for cooking in the kitchen, charcoal grill, camping, pot holders, garden, pulled pork, cans/jars and brilliant for baking, cleaning, safe movement of hot items and boiling water. Use for dishwashing and replace your oven mitts. Our insulated glove is extremely versatile, durable and comfortable – you won’t want to take them off!
  • PURE FOOD GRADE SILICONE which is safe to handle food directly. FDA Approved, BPA Free, non slip, waterproof, dishwasher safe – everything just washes off! Cook with confidence and protect your precious hands against heat with these new best friends! One size fits most for men and women so ORDER NOW and when you do, why not order a pair for your Family or Friend?!

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barbque

Pig Perfect: Encounters with Remarkable Swine and Some Great Ways to Cook Them

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What Bill Bryson did for trees and walking shoes and Mark Kurlansky did for cod, Peter Kaminsky now does for pork in Pig Perfect ‘I love ham and I love this book.’ -Annie Dillard o you crave a juicy pork chop An old-time country ham Or maybe some Southern-style barbecue Then you’ll want to join Peter Kaminsky on his pilgrimage in search of the perfect pig. Part travelogue, part cookbook, part naturalist’s encounter, and part love letter, Kaminsky’s book takes us from Kentucky, Burgundy, and Madrid to the Yucatn and back to Brooklyn to tell the tale of the pig. From the wondrous techniques of tailgate chefs to Mayan home cooking, competitive barbecuing, and the ancient rite of the pig killing that has bound communities together over the centuries, Pig Perfect brings together an oddball pork-loving band of chefs, farmers, and food lovers and offers a tasty history of the oft underappreciated pig.

Product Features

  • Used Book in Good Condition

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