Tag Archives: Pitmaster

grilling

W T: What the Fork, Recipe Journal Notebook and Smoking, Grilling, BBQ Cookbook for Notes on Sauces and Rubs, the Pitmaster Log Book

What The Fork, Recipe Journal for Smoking, Grilling, and BBQ.

Our new pitmaster logbook is finally here!

This personal cookbook features a fun quote on the cover.

  • The simple design has ample space to record details of important recipes and rubs.
  • Each corresponding page has plenty of room to write your notes on different techniques and results.
  • The first pages are perfect for keeping track of recipe names and pages for easy lookup.
  • The back section has extra journal sheets to make journal entries or extra notes.

Grab your pens and let’s get those recipes organized! The fun pictures and quotes are an extra bonus for BBQ fans. The smoking, grilling lovers in your life will love this book as a gift for Father’s Day or a special occasion.

This recipe journal contains:

  • Premium glossy cover design
  • Perfectly sized for carrying to your BBQ events at 7″x10″
  • Recipe pages and fun cooking quotes with notes section for creativity.

grilling

A Pig, A Chicken And A Cow Walk Into A Bar-B-Q …The End: BBQ Journal for a Pitmaster & Grillmasters – Record Details about Grilling and Smoking … Briskets, Sausages as personalized Cookbook

This BBQ Journal with a funny cover design A PIG, A CHICKEN AND A COW WALK INTO A BAR-B-Q …THE END will help you as your personal Pitmaster’s Logbook to record track about all your grilling sessions with family and friends at your garden party. It is a very helpful tool to write down important details about meat quality of briskets, pulled pork, sausages, temperature and recipe.

Different conditions will have impact on your success. With this journal you will be supported to develop yourself from an amateur to an expert grillmaster by having all important notes and recipes written down to use for the next grilling session. Use it as your personalized cookbook.

Keep all your Barbecue notes organized to become a professional smoking and grilling hero

Features of this journal:

  • 6 x 9″ inches Softcover Journal Book
  • 120 matte pages (Lined)
  • Useful size for all purposes, can be taken in your purse, handbag, carrying case, backpack
  • Great to take record of during your BBQ session and for taking notes, thoughts and ideas while you’re grilling

grilling

Fork It, Let’s Eat: Recipe Journal Notebook and Smoking, Grilling, BBQ Cookbook for Notes on Sauces and Rubs, the Pitmaster Log Book

Fork It, Let’s Eat, Recipe Journal for Smoking, Grilling, and BBQ.

Our new pitmaster logbook is finally here!

This personal cookbook features a fun quote on the cover.

  • The simple design has ample space to record details of important recipes and rubs.
  • Each corresponding page has plenty of room to write your notes on different techniques and results.
  • The first pages are perfect for keeping track of recipe names and pages for easy lookup.
  • The back section has extra journal sheets to make journal entries or extra notes.

Grab your pens and let’s get those recipes organized! The fun pictures and quotes are an extra bonus for BBQ fans. The smoking, grilling lovers in your life will love this book as a gift for Father’s Day or a special occasion.

This recipe journal contains:

  • Premium glossy cover design
  • Perfectly sized for carrying to your BBQ events at 7″x10″
  • Recipe pages and fun cooking quotes with notes section for creativity.

grilling

Rub. Smoke. Eat. Repeat.: BBQ Journal for a Pitmaster & Grillmasters – Record Details about Grilling and Smoking Meat, Pulled Pork, Briskets, Sausages as personalized Cookbook

This BBQ Journal with a funny cover design RUB. SMOKE. EAT. REPEAT. will help you as your personal Pitmaster’s Logbook to record track about all your grilling sessions with family and friends at your garden party. It is a very helpful tool to write down important details about meat quality of briskets, pulled pork, sausages, temperature and recipe.

Different conditions will have impact on your success. With this journal you will be supported to develop yourself from an amateur to an expert grillmaster by having all important notes and recipes written down to use for the next grilling session. Use it as your personalized cookbook.

Keep all your Barbecue notes organized to become a professional smoking and grilling hero

Features of this journal:

  • 6 x 9″ inches Softcover Journal Book
  • 120 matte pages (Lined)
  • Useful size for all purposes, can be taken in your purse, handbag, carrying case, backpack
  • Great to take record of during your BBQ session and for taking notes, thoughts and ideas while you’re grilling

barbque

Showstopping BBQ with Your Traeger Grill: Standout Recipes for Your Wood Pellet Cooker from an Award-Winning Pitmaster

Achieve Professional-Quality BBQ with Every Recipe

The Traeger® pellet grill and smoker is one of the most versatile and convenient cookers on the market, and award-winning pitmaster Ed Randolph will show you all the incredible dishes you can make with it.

With a Traeger® grill, you don’t have to stand over a fire and babysit―you get consistent temperature for consistent results. Use the smoker for delicious meats such as Beer Can Chicken and slow-smoking Maple-Bourbon Pork Belly, or the grill for Juicy Brined Chicken Breast and Stuffed Belly Burgers. Once you’ve mastered those functions, don’t forget to bake standout meals like Candied Maple Bacon, Cuban-Style Pork Shoulder or Chicken Skin Cracklings.

When you have a world-class cooker and an expert pitmaster, all of your BBQ dreams become a reality.