This barbecue compendium is crammed with 500 mouth-watering recipes, all of them clear and easy to follow. Filled with tips on how to select the right ingredients for your barbecue and then how to make them taste absolutely perfect, this is the only book of barbecue you will ever need. An irresistible collection of barbecue essentials and unique offerings including barbecued tex-mex wings, grilled bay oysters, green tea smoked salmon, grilled shark to die for, hot and sticky summer time chicken, German-style barbecued pork sandwich, New Mexico green chile Burgers, mango jicama slaw, sweet potato apple salad, grilled peaches with raspberry puree and many more.
Get the hot sauce recipes everyone is talking about from the wildly popular Eddy Matsumoto Low-calorie, easy, flavorful hot sauces that will leave your family asking when you found time to become a professional chef. “I never knew you could make your own hot sauce AND that it was so much better than the stuff you get at the store. Thanks, Eddy!!!” – Alicia Bradley “My husband loves your hot sauces. They go on everything.” – Abby Anderson “If you love hot sauce you need to pick up a copy of this book. Lots of amazing recipes and some really creative ingredients.” – Mike Katzenberg (Chile Pepper Website)
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