Tag Archives: Cookbooks

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BBQ USA: 425 Fiery Recipes from All Across America (Barbecue! Bible Cookbooks)

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Steven Raichlen, a national barbecue treasure and author of The Barbecue! Bible, How to Grill, and other books in the Barbecue! Bible series, embarks on a quest to find the soul of American barbecue, from barbecue-belt classics-Lone Star Brisket, Lexington Pulled Pork, K.C. Pepper Rub, Tennessee Mop Sauce-to the grilling genius of backyards, tailgate parties, competitions, and local restaurants.

In 450 recipes covering every state as well as Canada and Puerto Rico, BBQ USA celebrates the best of regional live-fire cooking. Finger-lickin’ or highfalutin; smoked, rubbed, mopped, or pulled; cooked in minutes or slaved over all through the night, American barbecue is where fire meets obsession. There’s grill-crazy California, where everything gets fired up – dates, Caesar salad, lamb shanks, mussels. Latin-influenced Florida, with its Chimichurri Game Hens and Mojo-Marinated Pork on Sugar Cane. Maple syrup flavors the grilled fare of Vermont; Wisconsin throws its kielbasa over the coals; Georgia barbecues Vidalias; and Hawaii makes its pineapples sing. Accompanying the recipes are hundreds of tips, techniques, sidebars, and pit stops. It’s a coast-to-coast extravaganza, from soup (grilled, chilled, and served in shooters) to nuts (yes, barbecued peanuts, from Kentucky).

Product Features

  • Used Book in Good Condition

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Best Ribs Ever: A Barbecue Bible Cookbook: 100 Killer Recipes (Barbecue! Bible Cookbooks)

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Say it loud, say it proud: the Best Ribs Ever. The perfect single-subject cookbook for every meat-loving griller, this book, formerly titled Ribs, Ribs, Outrageous Ribs, and updated with a menu chapter’s worth of new recipes, delivers a match made in BBQ heaven: 100 lip-smackingest, mouth-wateringest, crowd-pleasingest, fall-off-the-bone recipes for every kind of rib, from the diminutive, succulent baby back to that two-hands-needed Dinosaur beef rib.

Best Ribs Ever celebrates the ingredient that epitomizes barbecue and inspires passion, obsession, and almost primal lust in griller and eater alike. And there’s no one better than Steven Raichlen, America’s foremost and bestselling grilling author, to preside over the religion of the rib. Here’s a bone-by-bone guide to choosing, buying, and handling ribs. Eight essential techniques for prepping and cooking. The six great live-fire methods, beginning with direct grilling to spit-roasting. Plus rubbing, saucing, mopping, resting, serving. And then the recipes: Lone Star Barrel Staves. Tandoori Ribs. Buccaneer Baby Backs with Rumbullion Barbecue Sauce. Thai Sweet Chili Ribs. Maui-Style Short Ribs. Grilled Lamb Ribs with Garlic and Mint. Cousin Dave’s Chocolate Chipotle Ribs. Plus the sides—the beans, the slaws, the potatoes—and, new to this edition, menus, like: Grilled Corn Fritters with Maple Syrup followed by Oak-Grilled Country Style Ribs followed by Grilled Lemon Pie.

Product Features

  • Workman Publishing

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Paleo Grilling Recipes and Paleo Slow Cooker Recipes: 2 Book Combo (Caveman Cookbooks)

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Welcome to the Caveman Cookbooks!

A series of Paleo Cookbooks for home cooks and food enthusiasts!

Looking For New Paleo Ideas That Actually Taste Great?

Explore the world, and make cooking an easy task with Angela Anottacelli, as she takes you through different cultures and cooking techniques all carefully designed to please the avid Paleo follower!

Busy Moms Listen Up!

Angela delivers delicious recipes for the entire family. She was a working mother when she decided to write these books, she understands the constraints that come with the territory.  

Hungry? Excited? There’s More!

You’ll never have trouble coming up with meal ideas again. The Caveman Cookbooks provide you with everything you need to go Paleo, stay Paleo, and LOVE PALEO:

  1. Vitamix Recipes – Soups, Smoothies, Juices, and Sauces – don’t have a Vitamix? A blender will do just fine!
  2. A Collection of Your Favoruite Foods (All Paleo Style) – miss the pasta, pizza, burgers, and desserts from your diet?  It’s all one click away!
  3. Italian, Indian, Greek, Mexican recipes, and many more!
  4. Always on the go? Check out the On-The-Go Recipe Book or the Freezer Recipes Book to save time!
  5. On a budget? Paleo doesn’t have to be more expensive than it already is – check out the Quick and Cheap Paleo Recipes – with every recipe taking 10 minutes or less!
  6. Slow cookers, pressure cookers, and baking galore – you’l find it all with this amazing set of cookbooks!
  7. All recipes are family-friendly, and Angela goes a step further by providing her very own set of Paleo Kids Recipes – great for the whole family – even better for the little ones!

Get More For Less!

Purchase each book one-by-one or check out the compilation books by Angela to get a discount on multiple book purchases. This is truly – the best Paleo cookbook set out – purchase your copies today and see why!

 

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