This is designed for people to make their own pellet stove at home or to replace a broken pellet stove. This kit comes with ALL the electrical components needed to make a great pellet smoker. Just attach the pellet hopper to your desired smoker pit and build appropriate Heat Deflector and Drip Tray. This is the EASIEST and CHEAPEST way to build a CUSTOM pellet smoker. These units also work with many of the common pellet stoves, such as Traeger, Pit Boss… an easy way to fix your broken pellet smoker. WHATS INCLUDED :1 Pellet Hopper Body 1 Digital Control Board with meat temp sensor 1 RTD Sensor Probe, 1 Meat Sensor Probe, 1 200W Igniter, 1 Steel Burn Pot 1 2RPM Auger Motor 1 Auger Shaft Rod,1 Combustion/Induction Fan EVERYTHING IS FULLY ASSEMBLED… JUST NEEDS TO BE ATTACHED TO YOUR SMOKER PIT AND RTD PROPERLY PLACED AND INSTALLED. *** RTD PROBE PLACEMENT – RTD MUST be placed in close proximity to grill grate for accurate readings. RTD SHOULD NOT BE LOCATED NEAR OR TOUCHING ANY DIRECT FLAME OR HIGH HEAT*** YOU MUST HAVE A FLAME GUARD AND DRIP TRAY IN YOUR SMOKER FOR PROPER OPERATION. THESE ARE NOT INCLUDED AND MUST BE MADE CUSTOM FOR YOUR PROJECT. Please look at a commercial pellet stove brand internals before building your own pellet stove. This will help you with understanding how to design a proper flame guard and drip tray for best results. DESCRIPTION: Has auto start/ auto light 160-500 DEGREE RANGE Includes SMOKE MODE with P Setting P MODE Settings are 1-7 Digital Display Displays ACTUAL TEMP & MEAT PROBE TEMP Has Automatic Shut Down Feature “which runs the fan motor for 5 minutes after shut down to blow out fire and ashes” Holds up to 20 Pounds of Pellets. Black powder coated steel construction. Has pellet dump on back for easy switching of pellet flavors. Includes Mounts for rolling up power cord on back. Works on 110/120 volt. Standard 4 Bolt Mounting Pattern (Approx 8 inches horizontally 5 inch 5 inches ver5 inches vertically) Comes with Grommet Hinge Lid
Product Features
These units also work with many of the common pellet stoves… an easy way to fix your broken pellet smoker… This is also the EASIEST and CHEAPEST way to build a CUSTOM pellet smoker.
Made of Black powder coated steel construction, Built to last-FULLY ASSEMBLED
Digital display with Meat probe sensor, Smoke Mode with P-SETTING, Pellet Dump, automatic shut down feature, & holds up to 20 LBS of pellets
Dimensions of Hopper Assembly Kit (31″ Long)X(18.75″ Tall)X(10″ Wide) Length from Mounting wall to center of burn pot is 18″
Insert Dimensions (Size of hole needed to insert assembly): Height: 4″ Width: Approximately 5.25″ Depth of Hopper Insertion into Desired Pit is Approximately: 18″ to center of fire pot.
Great ideas for outdoor entertaining spaces and practical guidance on how to get the project built right.
Outdoor cooking and dining at their best:
Design ideas that will make outdoor meals more relaxing, carefree, and fun The latest on equipment and materials Creature comforts that extend the season Step-by-step DIY projects, plus how to get the most out of contractors Inspiration comes easy with extended photo galleries that show the best projects being built today “How to Build” takes a detailed look at the construction process for outdoor kitchens both simple and elegant “Finishing the Look” provides the shopping data on grills, countertops, pizza ovens, and much more …
Want the ideal BBQ for some serious outdoor grilling? Award-winning garden designer and author Scott Cohen once again takes you from “dream it” to “do it” with this essential volume of BBQ plans. Packed with original drawings featuring some of Cohen’s most inspired work, this resource includes detailed designs for over 60 hard-working, high appeal outdoor kitchens. Contractors and homeowners alike will find brilliant ideas and all the specifics they need to actually bring them to life. Every page spread features a new project with expertly illustrated elevations and footprints.
PELLET HOPPER ASSEMBLY KIT! 12 INCH LONG BY DIRECT IGNITER! 36,000 BTU’S Turn ANY THING into a pellet BBQ smoker! Perfect for the DIY Person Comes with PID Controller! (programmable and once it reaches desired temp it goes into smoke mode. also blows for 5 mins after shut down. also has auto shutdown mode) & RTD Probe, 200 Watt Ignition System, Stainless Burn pot, Auger motor , Shaft, Convection fan, Power Cord. Holds up to 20 Pounds of Pellets Black steel construction Works on 110/120 volt Standard 4 Bolt Mounting Pattern (Approx 8 inches horizontally 5 3/4 vertically) Also comes with Grommet Hinge Lid System Over the Pellet Hopper Easy Installation Weight: 27 Pounds Shipping Weight: 30 Pounds Dimensions of Hopper Assembly Kit: 24 3/4 16 3/4 10 Shipping Dimensions: 28 13 20 WARRANTY/RETURN: 1 YEAR WARRANTY, 30 DAY RETURNS. CUSTOMER RESPONSIBLE FOR ALL SHIPPING CHARGES ON RETURNS AND WARRANTY REPLACEMENT. 20% RESTOCKING FEE APPLIES TO ALL RETURNS.
Product Features
12″ AUGER ASSEMBLY FITS MANY PELLET STOVES INCLUDING TRAEGERS AND PITBOSS
BUILD YOUR OWN PELLET SMOKER OR FIX AN OLD ONE WITH THIS ALL IN ONE KIT
PID CONTROLLER/ HOLDS 20LBS PELLETS / AUTO LIGHT AND AUTO SHUTDOWN MODES
180 TO 600 DEGREES 36’000 BTU INCLUDES MEAT PROBES
SMART CONTROLLER TECHNOLOGY / 1 YEAR NO HASSLE WARRANTY
Winner of the 2014 James Beard Award in the General Cooking Category
A Texan chef shows there is a whole world of flavor beyond just barbecue. Smoke is a primer on the most time-tested culinary technique of all—but one that we have lost touch with. Chef Tim Byres shows how to imbue all kinds of foods—not just meat—with the irresistible flavor of smoke. Here he gives innovative ideas for easy ways to use smoke in your everyday kitchen arsenal of flavors—such as smoking safely on the stovetop with woodchips, putting together relishes and salsas made with smoked peppers and other vegetables, grilling with wood planks, and using smoke-cured meats to add layers of flavor to a dish. For serious cooks, there are how-to sections on building a firepit, smokehouse, and spit roast at home. As a Texan, Byres draws on the regional traditions of Mexico, Louisiana, and the South. He takes down-home foods and gives them brilliant twists. The results are such gutsy recipes as Pork Jowl Bacon with Half Sour Cucumbers, Boudin Balls and Brick Roux Gumbo, Cabrito and Masa Meatpies, and Coffee-Cured Brisket with Rustic Toast. Everything is made from scratch—not just the sausages but also the accompanying sauces, jams, and pickles. This is cooking at its most primal, and delicious.
Product Features
Rizzoli
Pellet Grills from all your favorites, Traeger, YOYO, inlcuding grill covers and grill grates!
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This is designed for people to make their own pellet stove at home or to replace a broken pellet stove. This kit comes with ALL the electrical components needed to make a great pellet smoker. Just attach the pellet hopper to your desired smoker pit and build appropriate Heat Deflector and Drip Tray. This is the EASIEST and CHEAPEST way to build a CUSTOM pellet smoker. These units also work with many of the common pellet stoves, such as Traeger, Pit Boss… an easy way to fix your broken pellet smoker. WHATS INCLUDED :1 Pellet Hopper Body 1 Digital Control Board with meat temp sensor 1 RTD Sensor Probe, 1 Meat Sensor Probe, 1 200W Igniter, 1 Steel Burn Pot 1 2RPM Auger Motor 1 Auger Shaft Rod,1 Combustion/Induction Fan EVERYTHING IS FULLY ASSEMBLED… JUST NEEDS TO BE ATTACHED TO YOUR SMOKER PIT AND RTD PROPERLY PLACED AND INSTALLED. *** RTD PROBE PLACEMENT – RTD MUST be placed in close proximity to grill grate for accurate readings. RTD SHOULD NOT BE LOCATED NEAR OR TOUCHING ANY DIRECT FLAME OR HIGH HEAT*** YOU MUST HAVE A FLAME GUARD AND DRIP TRAY IN YOUR SMOKER FOR PROPER OPERATION. THESE ARE NOT INCLUDED AND MUST BE MADE CUSTOM FOR YOUR PROJECT. Please look at a commercial pellet stove brand internals before building your own pellet stove. This will help you with understanding how to design a proper flame guard and drip tray for best results. DESCRIPTION: Has auto start/ auto light 160-500 DEGREE RANGE Includes SMOKE MODE with P Setting P MODE Settings are 1-7 Digital Display Displays ACTUAL TEMP & MEAT PROBE TEMP Has Automatic Shut Down Feature “which runs the fan motor for 5 minutes after shut down to blow out fire and ashes” Holds up to 20 Pounds of Pellets. Black powder coated steel construction. Has pellet dump on back for easy switching of pellet flavors. Includes Mounts for rolling up power cord on back. Works on 110/120 volt. Standard 4 Bolt Mounting Pattern (Approx 8 inches horizontally 5 inch 5 inches ver5 inches vertically) Comes with Grommet Hinge Lid
