Tag Archives: Bison

Electric Smoker Cookbook: 100+ Tasty Barbecue Grill Recipes, from traditional meats (Pork, Chicken, Beef) to particular meats (Venison, Bison, Duck) with Spices, Sauces & Rubs Recipes.

**Buy the new Paperback version today and receive the Kindle version absolutely FREE!

Are you a smoked meat lover? do you have an electric smoker and would like to learn how to cook the best types of meat?

No matter if you are already a believer or if you need a bit more convincing about the benefits of using an electric smoker, this book will help you see the power this simple kitchen gadget can bring to your culinary artillery.

This book contains:

  • A few of the first steps you should do before you begin using your electric smoker, including how to “clean” it out

  • Easy ways to prepare your favorite grilled meats, sides, and vegetables (but easier)

  • How to prepare game meats like pheasant, venison, duck, and bison without losing a sweat

  • Simple ways to prepare your own sauces and spices to flavor your meats and add to your cooking repertoire.

This book walks you through a myriad of recipes that you can use, which will convince you of the ease, convenience, and versatility of the electric smoker.


Is chock full of recipes that can help you use your electric smoker every day of the week or to pull it out for special occasions. With concise and easy-to-understand recipes, this recipe booker is wonderful for the beginner or expert smoker.

Do not waste time wishing you knew how to use your electric smoker. This book will break you in using the electric smoker the right way without you losing any sleep or experiencing cooking horror stories! Let’s get smoking!

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Ozark Grills – The Bison Wood Pellet Grill and Smoker with Temperature Probe, 23 Pound Hopper, 720 Square Inch Cooking Area

Ozark Grills’ innovative wood pellet smoker infuses full flavor into every recipe. No longer are you limited to grilling alone! Our state of the art system combines elements from charcoal smokers, gas grills, and the traditional kitchen oven into one easy to use backyard cooker. Fueled by wood pellets, our grills breathe smoky flavor such as that of a charcoal grill – but with the convenience of a gas grill and the control of an indoor oven. This allows you the ability to grill, smoke, bake, roast, braise and sear with an easy to use electric control panel. Ozark Grills uses advanced algorithms and precise sensors to feed fuel to the fire, regulate airflow and maintain constant cooking temperatures to ensure a perfectly put together meal no matter what.

Product Features

  • With our cutting edge hardwood pellet cooking technology, you’ll never have to worry about charcoal or gas again!
  • Ozark’s multifaceted system allows you the versatility to go from a slow smoke to grilling, baking, roasting, and braising at higher temperatures.
  • Our easy-to-read Digital Control Panel allows you to control the temperature within + / – 20º F range for a perfect cook, every time!
  • Ozark’s effortless consistency offers you an even cook that you can depend on.
  • The Bison boasts a 720 sq. in. cooking area perfect for a family cookout! You can easily accommodate 4 whole chickens, or 6 racks of ribs, with 2 meat probes.

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