Tag Archives: Original

The Best Silicone Heat Resistant Grilling BBQ Glove Set – Great for Use in Kitchen Handling All High Temperature Food – Use As Potholder – Protective Oven, Grill, Baking, Smoking and Cooking Gloves – 10 Fingers Easier to Handle Hot Food Than Mitts! The Original Gecko Grip Gloves!

The Secret to Safer Cooking and Grilling

Tired of burning your fingers when you cook and grill? Have you purchased other cooking gloves that become too slippery to hold food? Or get wet inside and lose their heat retardant qualities or worse, get wet on the outside and scald your hands?

The Gecko Gloves provide two handed protection against burns, are water proof even in boiling water, protect up to 425 degrees and unlike other gloves the Gecko Gloves retain their grip due to the textured surface.

Silicone has proven to be the most versatile and safe material for use in food handling, cooking and grilling accessories!

Stop Burning your hands! The Gecko Glove five fingered set of two gloves allows you to handle entire whole chickens, hams, turkeys and roasts during and after cooking, stop dropping food from the point of your meat forks and prongs! Gecko Gloves replace your cloth oven mitts that aren’t water proof and never look clean after the first wash. Simply wash the Gecko Gloves with your dishes or in your dishwasher! They retain their vivid color and never lose their shape!

Satisfaction guaranteed upon receipt or your Money back!

Click the Buy Button Now and Experience the Grip of A Gecko!

Product Features

  • Gecko Grip Glove has Raised Texture – Five Fingered Grip – 2 Glove Set Use Both Hands for More Secure Balance
  • Heat Resistant Protects up to 425 Degrees – Allowing You to Grab Your Roasting Pans – Cast Iron Griddle – Crock Pot – Pizza Stone – Grill Sheets – Clay Pot – Oven Racks – Smoker Racks and Doors – Outdoor Fire Pit Cover – Transfer All of these Safely Securely and with Confidence
  • FDA Approved and BPA Free Silicone Compound is 100% Water Proof – Hot Liquids Can’t Reach Your Skin – Place and Remove Food in boiling water – handle juicy meats – pull pork and chicken with ease and comfort – remove whole turkeys, hams, roasts and chickens from the roasting pan and smoker -no more dropping Heavy Meats from tongs or two forks! Turn Rib Racks with both hands and keep them intact while grilling!
  • Easy Cleaning Inside and Out simply place the gloves in the dishwasher or wash with your dishes- dries inside and out – no inner mold and smell like other your other cloth gloves and mitts
  • Fits Medium – Large Hands

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Weber 6630 Original 3-Piece Stainless Steel Tool Set

Add the proper utensils to your new grill with Weber utensils. A good barbecue tongs, spatula and fork are necessary for grilling. Unique front end soft touch handle offers comfortable, non-slip grip. Tong handle locks for compact storage. Spatula angled neck reaches over edge of grill, keeping your hands and arms away from heat. Fork tines designed to pierce food without shredding it.

Product Features

  • Necessary bbq accessories
  • Tongs have locking handle for storage
  • Spatula has angled neck reaches over edge of grill
  • Tines pierce food without shredding
  • Soft touch handles are comfortable

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Weber 6492 Original Instant-Read Thermometer

Whether you’re grilling over gas or charcoal, the very best way to know if your grilled food is cooked to a safe internal temperature, as well as to your preferred doneness, is to test it with an accurate thermometer. Rely on this thermometer for assurance that you’ve turned out perfectly grilled food every time you barbecue.

Product Features

  • Digital display reads temperature quickly
  • Swiveling head rotates for easy reading
  • Auto shut-off after 15 minutes
  • Protective sleeve for probe

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Weber’s Real Grilling: Over 200 Original Recipes

For state-of-the-art outdoor cooking and entertainment, who better to turn to than the foremost authority on grills? With the experts from Weber taking you through the basics and beyond, you’ll be sizzling in no time. Over 250 recipes show you the way with mouth-watering photography, simple-to-follow directions, can’t miss techniques, and even substitution cheats. Flag your favorites-and there’ll be plenty-with the handy enclosed Post-It notes. And yes, once they’ve sampled the savory results of your newfound grill skills, friends and family will be begging for your secrets. Just nod and say, ‘It’s all in the technique.’

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Stovetop Smoker – The Original Camerons Gourmet Mini Stainless Steel Smoker with Wood Chips – Works over any heat source, indoor or outdoor

Stainless Steel Stovetop Mini Smoker

All the succulent flavors of wood smoking are now available indoors in minutes. This stovetop smoker is constructed of heavy-gauge stainless steel, and at 7 by 11 inches, it’s big enough to smoke a ham or a whole fish fillet. The lid slides on for a tight seal, so food gets smoked, but your kitchen doesn’t. Additional features include a drip tray rack and retractable handles for storage. The set can also be used as a steamer, poacher, or roasting pan. Instructions, a recipe booklet, and a supply of wood chips will get you started immediately on this low-fat, flavorful cooking technique.

Step by Step Instructions

  1. Open the smoker and remove the rack and drip tray. Place 2 tablespoons of wood chips in the bottom of the base pan.
  2. Place the drip tray on top of the wood chips in the base pan.
  3. Place the rack into the drip tray.
  4. Put the food to be smoked and cooked onto the rack, and slide the lid closed. Place the smoker on the heat source set to a medium heat.
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Keep the heat set at a medium heat. The wood chips will start smoking within two minutes. There will be a small trail of smoke (as little as a cigarette trail) that will come out from the corners of the smoker. After the cooking time, remove the smoker from the heat source, place it on a heat resistant surface, and carefully open the lid. A lot of steam will come out, and the food should be smoked and fully cooked. Place the food on a plate, and put the smoker in the sink. The ashes should be washed down the drain with the faucet running. Warm soapy water can be used to clean the smoker, or it can be placed in the dishwasher. Smoking food has many benefits as it can be done no matter what the weather may be outside – and it can be used on any heat source-gas, electric, induction, BB Grills, camp fire or a hot plate for a perfect smoky taste.

The Gourmet Mini Smoker is half the size of the Stovetop Smoker. Perfect for 2 people or for smaller quantities of food.

It is healthy cooking as no fat, oil, salt or flavoring needs to be used-great for dieting . It smokes and cooks the food at the same time . The food cooks in it’s own juices, so keeps very moist. We have 9 flavors of wood chips to create different flavors. If you want to combo cook, you can smoke food first and then finish it in the oven or on the grill to get brown and crispy. The handles fold around the side of the smoker for easy storage. Stainless 18/10 construction-easy to clean-dishwasher safe. Instruction/cookbook included with 2 tubs of wood chips-enough for about 10 times of smoking. Easy to use with results that surprises even the most experienced cooks. The smoker is perfect for smoking and cooking slabs of ribs, salmon filet, Cornish Hens, Chicken, all sausages, vegetables, tofu, cheese, nuts, garlic and even salt.

Product Features

  • All seamless stainless steel construction with fold away handles for easy storage
  • Non stick rack included and all items are dishwasher safe
  • Components nest inside the unit for easy storage
  • Can be used on any heat source, gas, electric or camp fire
  • Smokes food indoors right on your stovetop

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