Tag Archives: Connectivity

Camp Chef 20 in. WiFi Woodwind Pellet Grill & Smoker – WiFi & Bluetooth Connectivity

We’ve thought of every cook when designing our newest Woodwind line. Crank out enough food for a small family and enjoy a smaller overall footprint with the Woodwind 20 Pellet Grill. Keep it on the balcony, store it at the cabin, or frankly, just take up less space on your back patio. Either way, you’re getting the same deliciously, smoked food backed by Camp Chef’s reliable name. Equipped with the a smart WIFI and PID controller, tastiness is only a tap away when using the Camp Chef Connect App. Monitor your cook, set timers, and receive notifications when your food is ready to be pulled. We’re not saying smaller is better, but if the brisket fits.

Product Features

  • ALL NEW WIFI & Bluetooth PID controller automatically maintains cooking temperature with 4 meat probe ports and meat probes.
  • 160 F to 500 F temperature range from slow smoking to grilling (25,000 BTU).
  • Dial in your smoke level with our Smoke Control with settings 1 – 10.
  • Slide and Grill technology that allows for direct flame cooking with temps up to 650 F.
  • Patented Ash Kickin’ Cleanout system that allows you to dump the ash after every cook.

Camp Chef 36 in. WiFi Woodwind Pellet Grill & Smoker – WiFi & Bluetooth Connectivity

Want more Woodwind to love? You asked for it and we delivered-a 36-inch Woodwind. Now equipped with a PID and WIFI enabled controller, you’ll be able to change the temperature, set timers, and receive notifications when your meat reaches your set temperature-all from the palm of your hand. Cook more food, enjoy your new-found free time, and taste the difference by customizing your Smoke Number on the Camp Chef Connect App. With the same award winning features like Slide and Grill Technology, Pellet Cleanout, Smart Smoke Technology, Ash Kickin’ Cleanout, etc. this one’s a no brainer.

Product Features

  • ALL NEW WIFI & Bluetooth PID controller automatically maintains cooking temperature with 4 meat probe ports, 4 meat probes.
  • 160 F to 500 F temperature range from slow smoking to grilling (25,000 BTU).
  • Dial in your smoke level with our Smoke Control with settings 1 – 10.
  • Slide and Grill technology that allows for direct flame cooking with temps up to 650 F.
  • Patented Ash Kickin’ Cleanout system that allows you to dump the ash after every cook.

Camp Chef 36 in. WiFi Woodwind Pellet Grill & Smoker with Sidekick (PG14) – WiFi & Bluetooth Connectivity

Want more Woodwind to love? You asked for it and we delivered-a 36-inch Woodwind. Now equipped with a PID and WIFI enabled controller, you’ll be able to change the temperature, set timers, and receive notifications when your meat reaches your set temperature-all from the palm of your hand. Cook more food, enjoy your new-found free time, and taste the difference by customizing your Smoke Number on the Camp Chef Connect App. With the same award winning features like Slide and Grill Technology, Pellet Cleanout, Smart Smoke Technology, Ash Kickin’ Cleanout, etc. this one’s a no brainer.

Product Features

  • ALL NEW WIFI & Bluetooth PID controller automatically maintains cooking temperature with 4 meat probe ports, 4 meat probes, Sidekick which is compatible with Camp Chef’s 14 in. accessories.
  • 160 F to 500 F temperature range from slow smoking to grilling (25,000 BTU).
  • Dial in your smoke level with our Smoke Control with settings 1 – 10.
  • Slide and Grill technology that allows for direct flame cooking with temps up to 650 F.
  • Patented Ash Kickin’ Cleanout system that allows you to dump the ash after every cook.

MEATER Block Premium Wireless Smart Meat Thermometer for The Oven Grill Kitchen BBQ Smoker Rotisserie with Bluetooth and WiFi Digital Connectivity

Product Features

  • ► Monitor your food temperatures remotely and receive an alert on your smart phone when your food is ready!
  • ► Longer Range: Bluetooth to WiFi range extension built-in up to 165ft. Stand-Alone Mode: Cook without the use of your smart phone.
  • ► 4 Probes: Dual temperature sensors in each probe can monitor internal meat temperature up to 212°F and ambient / external temperature up to 527°F simultaneously.
  • ► Guided Cook System: Walks you through every step of the cooking process to guarantee perfect and consistent results. You can also set up custom alerts / notifications based on temperature and/or time.
  • ► Advanced Estimator Algorithm: Can estimate how long to cook and rest your food to help plan your meal and manage your time.

Camp Chef 24 in. SG Wodwind Pellet Grill & Smoker with Sear Box (PGSEAR), WiFi & Bluetooth Connectivity Controller

The Woodwind SG doesn’t just make grilling easier-it also makes it more delicious. For a limited time, the SG Woodwind includes Camp Chef’s new PID and WIFI enabled controller, you’ll be able to change the temperature, set timers, and receive notifications when your meat reaches your set temperature-all from the palm of your hand. Use the Slide & Grill Technology for an even more diverse grilling experience by direct flame broiling your food. Your Woodwind SG is fueled by premium hardwood pellets that generate heat and smoke-infusing your food with a savory wood fire taste that’ll make your taste buds sing. The Woodwind houses a 20 lb. hopper capacity, meaning those long cooks can go even longer. With grill temperature settings from 160°F to 500°F and the included Sear Box that reaches up to 900° F, you can achieve perfect results, whether you’re grilling, smoking, baking, roasting, braising, barbecuing, or even searing. And when you’re finished cooking, cleanup is a breeze with Camp Chef’s patented Ash Cleanout System.

Product Features

  • Includes the ALL NEW WIFI & Bluetooth PID controller automatically maintains cooking temperature with 4 meat probe ports, 4 meat probes, Sidekick which is compatible with Camp Chef’s 14 in. accessories.
  • 160 F to 500 F temperature range from slow smoking to grilling (25,000 BTU).
  • Dial in your smoke level with our Smoke Control with settings 1 – 10.
  • Slide and Grill technology that allows for direct flame cooking with temps up to 650 F.
  • Patented Ash Kickin’ Cleanout system that allows you to dump the ash after every cook.

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