Tag Archives: Wood

ZGRILLS 450 Sq. in. Cooking Capacity Wood Pellet Grill & Smoker, 6 in 1 BBQ Grill Auto Temperature Control, Rain Cover Included, Bronze

About Z GRILLS: 

We’re a U.S-based brand that has been making high-quality grills and smokers for more than 30 years. With warehouses in Los Angeles, California and Atlanta, Georgia, we’ve exported top-of-the-line products to Europe and all around the United States. We’re proud of what we do and stand behind everything that we build.

Our goal is to make high-quality pellet grills more accessible. We hope to reach as many people as we can and offer them a chance to enjoy a truly unique grilling experience at an affordable price.

Z GRILL ZPG-450A Wood Pellet Grill and Smoker

1. Grilling Area Dimensions: 324 square inch

2. Smoking/Warming Rack Dimensions:128 square inch

3. Cooking Temperature: 160°F to 450°F

4. Hopper Capacity:15 pounds

5. BTU’s /hour: 25,000

6. Auto Temperature Control: Internal Temperature Sensor with Digital Control

7. Pellet Purge System: Digital Control

8. Electronic Auto Ignition: Digital Control

9. Shutdown Recycle Mode: Yes

WHY BUY A Z GRILL WOOD PELLET GRILL?

1. ★ULTIMATE 6 IN 1–Barbecue Wood Fire Pellet Grill: Grill, Smoke, Bake, Roast, Braise or Barbecue.

2. ★EASIER THAN YOU THOUGHT–One button starts up and temperature control eliminates starter fluid. No need to run to the local station to trade in your propane.

3. ★EFFICIENCY–You can cook for about 20 hours per 20 lbs. of pellets. When you do the math, you will find that pellet cooking typically costs less than a comparably sized gas grill.

4. ★ACCURACY–Most stay within 10 degrees of the set temperature, no matter if its 10 degrees or 110 degrees outside.

5. ★VERSATILITY–Whether you want to grill some hot dogs or slow smoke a rib roast, pellet grills can do it all with ease.

6. ★FLAVOR–There just isn’t an easier way to get the flavor of wood-smoked food than with a pellet grill. Try it and you’ll

Product Features

  • ★Ultimate 6-in-1– barbecue wood fire pellet grill: bbq✓bake✓roast✓braise✓smoke✓grill
  • ★Fan-forced Convection cooking-eliminates the need for a rotisserie and creates a versatile environment for grilling, roasting, smoking, braising and baking.
  • ★2020 UPGRADE–Temperature and Pellet Feed Control System. The new upgrade digital control board auto ignites the grill and allows you to set the cooking temperature from 180°f to 450°f.
  • ★Automated electric feed system-maintains the heat for you from 180ºf to 450ºf and produce the optimal amount of smoke. Just set it and let it work: No more babysitting. Enjoy the cooking!
  • ★HUGE GRILLING AREA–450 Square inches grilling area; 15-pound hopper capacity. Foldable working shelf; heavy duty all terrain wheels; rust proof cover & racks ★3 Years –Manufacture 3 year, please see the PDF file in & Support part for details.

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ZGRILLS ZPG-550B 2019 Upgrade Model Wood Pellet Grill & Smoker 6 in 1 BBQ Grill Auto Temperature Control, 550 sq Inch Deal, Black

About Z GRILLS: 

We’re a U.S-based brand that has been making high-quality grills and smokers for more than 30 years. With warehouses in Los Angeles, California and Atlanta, Georgia, we’ve exported top-of-the-line products to Europe and all around the United States. We’re proud of what we do and stand behind everything that we build.

Our goal is to make high-quality pellet grills more accessible. We hope to reach as many people as we can and offer them a chance to enjoy a truly unique grilling experience at an affordable price.

Z GRILL ZPG-550B Wood Pellet Grill and Smoker

1. Grilling Area Dimensions: 538 square inch

3. Cooking Temperature: 160°F to 450°F 

4. Hopper Capacity:10 pounds

5. BTU’s /hour: 25,000

6. Auto Temperature Control: Internal Temperature Sensor with Digital Control

7. Pellet Purge System: Digital Control

8. Electronic Auto Ignition: Digital Control

9. Shutdown Recycle Mode: Yes

WHY BUY A Z GRILL WOOD PELLET GRILL?

1. ★ULTIMATE 6-IN-1–Barbecue Wood Fire Pellet Grill: Grill, Smoke, Bake, Roast, Braise, Barbeque.

2. ★EASIER THAN YOU THOUGHT–One button starts up and temperature control eliminates starter fluid. No need to run to the local station to trade in your propane. 

3. ★EFFICIENCY–You can cook for about 20 hours per 20 lbs. of pellets. When you do the math, you will find that pellet cooking typically costs less than a comparably sized gas grill. 

4. ★ACCURACY–Most stay within 10 degrees of the set temperature, no matter if its 10 degrees or 110 degrees outside. 

5. ★VERSATILITY–Whether you want to grill some hot dogs or slow smoke a rib roast, pellet grills can do it all with ease. 

6. ★FLAVOR–There just isn’t an easier way to get the flavor of wood-smoked food than with a pellet grill. Try it and you’ll taste the difference.

Product Features

  • ★Ultimate 6-in-1– barbecue wood fire pellet grill: bbq✓bake✓roast✓braise✓smoke✓grill
  • ★Fan-forced Convection cooking-eliminates the need for a rotisserie and creates a versatile environment for grilling, roasting, smoking, braising and baking.
  • ★2020 upgrade temperature and pellet feed control system the new upgrade digital control board auto ignites the grill and allows you to set the cooking temperature from 180°f to 475°f.
  • ★Automated electric feed system maintains the heat for you from 180ºf to 475ºf and produce the optimal amount of smoke. Just set it and let it work: no more babysitting.
  • ★Huge grilling area 399 square inch cooking area+139 square inch cooking rack, 10 pounds hopper capacity.【3 years warranty】

Click Here For More Information

Wood Pellet Smoker and Grill Cookbook: 200 Delicious Recipes to Master the Barbeque and Enjoy it with Friends and Family

BECOME A MASTER OF GRILL IN A MATTER OF DAYS USING THE MOST DELICIOUS RECIPES…

Are you the kind of person who just loves properly cooked meat?

Have you never caught yourself cooking the same boring dish over and over again?

Would you like to have a tool that would support you every time you begin looking for new smoking, grilling, roasting, or baking ideas?

If you answered “Yes” to at least one of these questions, then keep reading…

“WOOD PELLET SMOKER AND GRILL COOKBOOK” – a cookbook that is going to blow up your mind with variety and taste.

Now imagine yourself having a tool that is going to leave all your kitchen equipment behind, a tool that is going to give you the ability to grill, bake, roast, and smoke any food in the same place.

Now imagine yourself having a cookbook with 200 most amazing recipes. Everything from smoked chicken wings to NY steak, from seafood to pizzas, this recipe book probably has every single recipe you could think about. But it is not only about the quantity; these recipes have been tested a lot of times to make sure that the quality of taste is up to our standards.

Here are a few other things you will get out of this book:

  • 200 delicious recipes
  • Detailed cooking instructions next to each one
  • Why a Wood Pellet Smoker-Grill?
  • Cooking tips and tricks
  • How to prepare your grill to start making the best possible food?
  • Much much more…

This book is a perfect start-up tool for beginners with no previous cooking experience, as long as for already experienced cooks who want to improve their knowledge and expand their cooking assortment.

Now it is your turn to take action and surprise your friends and family.

Scroll up, click on “Buy Now” and start grilling the most delicious meals!

An Irresistible History of Alabama Barbecue: From Wood Pit to White Sauce

From Muscle Shoals to Mobile, Alabamians enjoy fabulous barbecue at home, at club meetings and at countless eateries. In the 1820s, however, a group of reformers wanted to eliminate the southern staple because politicians used it to entice voters. As the state and nation changed through wars and the civil rights movement, so did Alabama barbecue. Alabama restaurants like Big Bob Gibson’s, Dreamland and Jim “n Nick’s have earned fans across the country. Mark A. Johnson traces the development of the state’s famous food from the earliest settlement of the state to the rise of barbecue restaurants.

Wood Pellet Smoker and Grill Cookbook: 200 Delicious Recipes to Master the Barbeque and Enjoy it with Friends and Family

BECOME A MASTER OF GRILL IN A MATTER OF DAYS USING THE MOST DELICIOUS RECIPES…

Are you the kind of person who just loves properly cooked meat?

Have you never caught yourself cooking the same boring dish over and over again?

Would you like to have a tool that would support you every time you begin looking for new smoking, grilling, roasting, or baking ideas?

If you answered “Yes” to at least one of these questions, then keep reading…

“WOOD PELLET SMOKER AND GRILL COOKBOOK” – a cookbook that is going to blow up your mind with variety and taste.

Now imagine yourself having a tool that is going to leave all your kitchen equipment behind, a tool that is going to give you the ability to grill, bake, roast, and smoke any food in the same place.

Now imagine yourself having a cookbook with 200 most amazing recipes. Everything from smoked chicken wings to NY steak, from seafood to pizzas, this recipe book probably has every single recipe you could think about. But it is not only about the quantity; these recipes have been tested a lot of times to make sure that the quality of taste is up to our standards.

Here are a few other things you will get out of this book:

  • 200 delicious recipes
  • Detailed cooking instructions next to each one
  • Why a Wood Pellet Smoker-Grill?
  • Cooking tips and tricks
  • How to prepare your grill to start making the best possible food?
  • Much much more…

This book is a perfect start-up tool for beginners with no previous cooking experience, as long as for already experienced cooks who want to improve their knowledge and expand their cooking assortment.

Now it is your turn to take action and surprise your friends and family.

Scroll up, click on “Buy Now” and start grilling the most delicious meals!