Tag Archives: Restaurant

grill accessories

Commercial Grade Grill Cleaning Brick Bulk 4 Pack by Avant Grub. Pumice Stone Cleaner Tool Cleans and Sanitizes Restaurant Flat Top Grills or Griddles Effectively Without Harsh Chemicals or Abrasives

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CLEAN YOUR FLAT TOP GRILL LIKE A PROFESSIONAL with a grill stone cleaning block!

Grab a multipack of the grill bricks commercial kitchens use for a quick, non-toxic flat surface grill cleaner. The pumice stone surface provides a soft abrasive that won’t leave behind metal splinters like wire brushes or steel wool.

Why use pumice stones for cleaning instead of a wire brush, steel wool or other grill cleaning supplies?

We’re glad you asked! Our grill cleaning stones are made from naturally non-toxic pumice and do not contain any harmful or flammable chemicals, so they’re safe to use on hot grill surfaces. The grill cleaning stone also won’t leave behind any metal splinters or bristles that could harm your guests. Even if some black stone dust gets into food, you can rest assured that it’s non-toxic!

I’ve never used a grill brick cleaner – how does it work?

Pour a little warm water or club soda on the grill, apply the flat surface of the cleaning brick to the grill with light pressure to remove residue, and rinse the surface with a little water before cooking to rinse off any blackstone dust that may be present.

The grill brick smells weird on a hot grill, are you sure it’s safe?

The natural pumice used in our grill cleaning stone is made from volcanic rock, so a slight sulfur-like smell is totally normal and safe.

Lifetime Money-Back Satisfaction Guarantee!

If you aren’t completely satisfied with your order, simply reach out to us through the Amazon messaging service and we will respond within 24 hours to make it right even on the weekends. We absolutely guarantee your satisfaction or your money back!

Product Features

  • SAVE ON TIME & SHIPPING WITH A BULK PACK. If you use your griddle often, you might as well stock up with more than one grill cleaner brick so you always have one handy.
  • NO BRISTLES TO SCRATCH SURFACES & GET IN FOOD. That wire brush can scratch your griddle and leave behind bristles that get in your food. Avoid that hassle with our grill stone cleaning block!
  • LIFETIME MONEY BACK GUARANTEE! We stand behind all of our products. If you’re not 100% COMPLETELY SATISFIED, just send us an email, and we promise to make it right!
  • TRUSTED BY RESTAURANT PROS. Cooks need a great flat top cleaner that doesn’t require a lot of elbow grease and that can be used on a hot grill. That’s why they use a grill brick-and so should you!
  • REUSABLE AND SANITARY EVERY TIME. You can get many uses out of just one grill cleaner stone. The non-toxic pumice does not absorb the gunk that it removes, so you have a sanitary stone every time

barbque

Memphis – 2017 (The Food Enthusiast’s Complete Restaurant Guide)

There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Andrew Delaplaine is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. “Exciting” does not necessarily mean expensive. The area’s top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of “sensible alternatives” for those looking for good food handsomely prepared by cooks and chefs who really care what they “plate up” in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. Delaplaine dines anonymously at the Publisher’s expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!

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grilling

Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant

One hundred innovative and exciting recipes for the backyard griller–inspired by the live-fire and asador cooking traditions of Latin America and the authors’ popular restaurant, Ox, in Portland, Oregon.

Take your backyard barbecue game to the next level with Around the Fire, the highly anticipated debut cookbook from celebrated chefs Greg Denton and Gabrielle Quiñónez Denton. These are black-belt grilling recipes—inspired by the live-fire cooking traditions of Latin America, as well as the seasonal philosophy of their Portland, Oregon restaurant, Ox—that will change the way you think about and cook with fire. Featuring unexpected cuts of meat (like Grilled Lamb Shoulder Chops with Rosemary Marinade or Grilled Wild Halibut on the Bone with Toasted Garlic-Lemon Oil); seasonal produce (Grilled Butternut Squash with Za’atar and Charred Green Onion Yogurt will delight vegetarians and carnivores alike); and plenty of starters, salads, desserts, and drinks, Around the Fire will help make your next outdoor feast the stuff of legend.

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