From George Foreman, two-time heavy-weight champion of the world and one of the greatest salesmen of all time, his cookbook written specifically for his fabulous, indoor grills.
From dorm rooms and first apartments to suburban homes and four-star restaurants, the George Foreman grill is one of America’s most popular small kitchen appliances. As a world-class athlete and father of ten, George Foreman is focused on fresh, healthy foods that keep him and his family strong. Between kids, careers, and a heavyweight training schedule, the Foremans are a big, constantly-in-motion family. Getting dinner on the table could be an endurance event, but instead of going ten rounds in the kitchen, George Foreman has perfected fast and easy, and he passes on his strategy in George Foreman’s Indoor Grilling Made Easy.
Here are more than 100 recipes that speak to the reason everyone buys the indoor grill in the first place: easy dishes filled with big, bold flavor for healthy food fast. From breakfast foods to snacks, entrées, side dishes, and even desserts made on the grill, this is food to satisfy the young, the not-so-young, and everyone in between. Most recipes are naturally lower in carbohydrates (after all, George is a carnivore of some note), but some have choice carbs to fuel heavy training days.
In addition to the recipes, there are plenty of flavor-enhancing ideas—marinades, spice rubs, and sauces—for simple cuts of fish, beef, pork, and chicken. You’ll also find insider info on how to make perfect grilled veggies every time. George Foreman’s Indoor Grilling Made Easy even includes finger foods for a party and a Thanksgiving dinner made on the grill. Portions feed a family of four but can easily be downsized for those living on their own (or doubled for Foreman-sized families).
Tag Archives: Family
The Official John Wayne Way to Grill: Great Stories & Manly Meals Shared By Duke’s Family
The Official John Wayne Way to Grill cookbook contains more than 200 pages of Duke’s favorite meals, from Tex-Mex classics to the best of Western barbecue and everything in between. More than just a collection of recipes, this deluxe publication is chock full of rare family and film photos, along with personal anecdotes and heartwarming stories. With an introduction by his son Ethan Wayne, this official John Wayne cookbook is more than just recipes. It’s a guide to making you the ultimate man. A man is what he eats, and readers can expect to discover not only what America’s most enduring icon loved to chow down on-from the perfect charbroiled steak to his smoldering and spicy baby back ribs-but also the essence of what made him a legend.
Product Features
- The Official John Wayne Way To Grill Cookbook
- He was a big man, with an appetite to match!
- Packed with meals from Duke’s table to yours.
- Includes beautiful photos, anecdotes, and heart-warming stories about the Duke.
- Softcover. 256 pages.