Tag Archives: Bibimbap

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Korean Homestyle Cooking: 89 Classic Recipes – From Barbecue and Bibimbap to Kimchi and Japchae

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At last, a book that demystifies Korean cooking—the cuisine behind a growing food trend.

Aromatic, savory, piquant, and robust—everyone is talking about the intriguing flavors and textures of Korean food! With this new Korean cookbook, home cooks everywhere can prepare healthy and satisfying meals using ingredients that are available in any supermarket, using a few simple and familiar techniques.

This collection of Korean recipes includes something for everyone:

  • Marinated Barbecued Kalbi Beef Short Ribs
  • Bibimbap Rice Bowls Topped with Vegetables and Beef
  • Napa Cabbage Kimchi, Daikon Kimchi and other pickled vegetables
  • Stir-fried Dakgalbi Chicken with Garlic Bean Sauce
  • Soy Marinated Bulgogi Beef with Spring Onions
  • Tangy Japchae Beanthread Noodles with Sesame and Fresh Vegetables
  • And so much more!

The dishes highlighted in Korean Homestyle Cooking include all the classic Korean appetizers, sides dishes, soups and stews, main courses, and rice and noodle dishes—even desserts and drinks, including:

  • Yukgaejang Spicy Beef Soup
  • Pork and Pepper Buchimgae Savory Pancakes
  • Pork and Kimchi Potstickers
  • Seafood and Daikon Kimchi Stew
  • Tomato Kimchi
  • Clam and Chive Soup
  • Korean Fried Rice
  • Yuja Citrus Tea
  • Makgeolli Sparkling Rice Wine Sherbet
  • Crunchy Sweet Potato Sticks

With probiotic superfood properties, Korean cuisine also has a lot of health benefits and is perfect for anyone trying out a macrobiotic diet. Korean Homestyle Cooking brings the unforgettable flavors of Korea into your home—no takeout menu required!

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Korean Cooking Favorites: Kimchi, BBQ, Bibimbap and So Much More (%)

Spicy, Salty, Sour, Sweet Create the Amazing Flavors of Korean Home Cooking

Step into the kitchen of Hyegyoung K. Ford, founder of the blog Beyond Kimchee, and discover the delicious, fail-safe meals she ate growing up in South Korea and now cooks for her own busy family. Perfected through generations, classics like Korean Sweet & Sour Pork are quick and comforting, and popular dishes like Spicy Korean Fried Chicken are surprisingly easy to make at home.

Authentic flavors are simple to create with special tips for sourcing and working with key ingredients. Feast on an impressive spread of soups, stews, noodles and stir-fries, or dig into a delectable selection of sweet and salty snacks and appetizers. No Korean meal is complete without an array of banchan, or sides. Options such as Panfried Tofu with Soy Chili Sauce, Spicy Cucumber Salad, Addictive Soy Sauce Eggs and more make it impossible to try just one. And don’t forget the kimchi! Learn to make seven different varieties of this healthy Korean staple. With so many combinations to choose from, these meals will quickly become favorites in your own kitchen.