“What is American food?” Well, the answer is just as simple. GRILLING!

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Any way you grill your meat, anywhere you are, is worth celebrating. Let’s discover the book “Grilling Cookbook 365” right now!

• Introduction
• 365 Best Ever Grilling Recipes

Let this cookbook “Grilling Cookbook 365” guide you through each step of the grilling process, featuring comprehensive information on techniques, ingredients, and equipment. Discover the grilled traditions in various regions that recreate traditional meals, with tips from expert pitmasters. Love a challenge? Smoking is arranged here based on difficulty level so that you can gradually build your grilling skills. It’s fast-cooked over high heat and added with flavors using smoke from flaming wood. Feel free to change the meat and poultry types, as well as its sauce and side dishes. You can even make do without the last two. However, these three things must always remain Meat. Smoke. And the most essential: Time. Grilling is about fast cooking—it’s worth the wait. You also see more different types of BBQ & Grilling recipes such as:

• BBQ Seafood
• BBQ Chicken
• …

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I really hope that each book in the series will be always your best friend in your little kitchen. Let’s live happily and “Grilling”! Enjoy the book,

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