Camp Chef CGG16B Reversible Pre-Seasoned Cast Iron Grill/Griddle

Camp Chef: The Way to Cook Outdoors
Cook bacon and eggs for breakfast and grilled burgers for lunch. Versatility is important when it comes to outdoor cooking and the Reversible Cast Iron Grill and Griddle can do it all. This cast iron grill/griddle heats evenly and holds heat well, making it easy to cook your food to perfection. Pre-seasoned with Camp Chef’s “True Seasoned Finish,” this grill/griddle has a natural cooking surface that is ready to use out of the box.

– Double-sided grill/griddle combo lets you griddle breakfast, then flip it over and grill dinner
– Out of the box ready to cook in seconds
– True Seasoned Finish cast iron grill/griddle holds the heat and sears the meat to cook better
– Cast iron grilling ridges allow you to grill like on a BBQ
– Molded on handles for easy gripping while moving
– Fits all Camp Chef 14″ & 16″ stoves


– Cooking Surface Dimensions: 14″ x 16″
– Cooking area: 224 sq in.
– Weight: 14 lbsMaximize space, time, and effort with this two-in-one Cast Iron Grill/Griddle from Camp Chef. This single cooking device has two faces; one for grilling up burgers, steaks, fish, and bacon; with handy grooves that draw grease away while cooking; and another face for griddling eggs, pancakes, tofu, stir-fry, and more! The Camp Chef grill/griddle combo is constructed of cast iron; the material recommended most by professional chefs for heat retention and even cooking. Designed to fit over a single burner on all standard-size Camp Chef stove models, this grill/griddle measures 13-by-15 inches. –Brian Olson

Product Features

  • True Seasoned Cast Iron
  • Ready To Cook Surface
  • 2-sided cast iron grill/griddle
  • Fits all standard-size Camp Chef stove models
  • Approximate 16″ x 14″ size

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3 thoughts on “Camp Chef CGG16B Reversible Pre-Seasoned Cast Iron Grill/Griddle”

  1. NEW and Improved mold and design, April 2012 UPDATED I was given this “NEW and Improved griddle” from Camp Chef to test out in the field here in Central Oregon where we cook outside over 300 nights a year.They have a new mold and design and now it will perform like all of the other Camp Chef products. (Camp Chef has the best customer service in the industry)This is one of my favorite griddles since it can be used on both sides! After reading some of the older reviews and hearing Camp Chef had redesigned the Griddle it was…

  2. Great Customer Service! Like others before I also received a griddle that cracked the first time it was heated. I immediately called Camp Chef to tell them their product had a problem. They acknowledged they already were aware of the issue and appreciated my call. They said the issue was addressed and agreed to send me out at new one at no cost and assured it me it wouldn’t break. I am pleased to say I have used the new on three times and it works wonderfully.It is nice to see a company who admit to it’s…

  3. Perfect for Multiple Occasions I love this griddle. I set it on my stovetop over 2 burners and have very even heat distribution. The grooved side is great for steaks, burgers, and chicken, and the flat side makes perfect pancakes, eggs, etc.Cast iron is a great surface to cook on. For many people they are hesitant to use cast iron because they believe food sticks too much. If the griddle is seasoned properly, and not scrubbed clean with a scouring pad and soap, food rarely sticks. To season the pan simply lightly oil…

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