Today weatherman Al Roker shares one hundred favorite grilling recipes that include provisions for current trends in healthy cooking as well as a variety of accompaniments, in a cookbook that is complemented by family anecdotes, grilling tips and techniques, and his observations on the art of barbecuing. 75,000 first printing.
Perfect for Beginners I “inherited” an old gas grill and decided to learn to barbecue this summer. I went to the library and sifted through the books on barbecuing. I knew Al’s was going to be good when I saw all the bbq stains, ripped pages and loose binding. Here was a book that was USED. Over the next month I added a few of my own stains and tears as I learned how to do it. After renewing it twice I just decided to buy the thing.For me in my situation, this book was absolutely perfect. If you…
Not Just For the Grill Barbecue Book!