If you are looking for a smoker that gives you the consistent authentic barbecue flavor you crave without hassle, then the Fast Eddy’s by Cookshack FEC120 commercial pellet smoker oven is the one for you. It features an offset firebox and convection fan operation for moist and tender barbecue and less meat shrinkage. The FEC120 is the perfect choice for restaurants, grocery stores, food trucks, caterers, and competition cooks. NSF and USDA Approved. Warnock Hersey and ETL Listed (Approved USA and Canada) Commercial Cooking Equipment. For indoor installation, ventilation is required in order for this unit to properly operate.
Product Features
- Double Walled Stainless Steel Interior and Exterior
- 150 lbs. pork butts, 120 lbs. brisket, 90 lbs. ribs, or 30 chickens per load
- 1,955 square inches; 13.5 sq. ft
- (5) 23″ x 17″ Nickel-Plated Steel Shelves, spaced 4.75″ apart