This includes Preset Food Settings For All Types Of Meat, 20 Hour Count Down/Up Timer, 100Cm Heat Resistant Wire Probe, Pre-Done Alarm Setting, Overcooked Alarm Setting, Instant Readings Every 5 Seconds.
Green Mountain Grill Meat Temperature Probe is a perfect addition to your grill accessory collection! Cook your meats to perfect temperature every time with no guessing! Plugs directly into the front of the control panel. This is a factory part and works with the Jim Bowie, Daniel Boone, and Davy Crockett pellet grills that are equipped for this accessory.
– Extremely accurate commercial grade thermometer with NSF approval
– Lightning fast type K thermocouple with integral stainless precision micro tip probe
– Water & dust resistant to IP44
– Shock proof against multiple 3? drops onto concrete floor
– High Contrast LCD with Big .5? backlit blue- white digits on black display for use in the dark.
– Temperature range:
– 40F (-40C) ? 450F (230C)
– 100% Factory calibration certificate included guarantees performance & accuracy to NIST standards
– Quick release carabiner belt clip for quick retrieval during any cooking
– Grey unit with black accents
– Dimensions closed: 7.4? x 2.2? x .7?
– Probe length: 5?
– Auto Power Save after 5 minutes of inactivity
– Unit turns ON/OFF automatically when the probe is pivoted
– LCD Resolution is: .1C/.1F
– Low battery indicator
– Selectable Fahrenheit or Celsius
– Handy cooking chart on body
– Uses 3AAA batterie
Camp Chef: the Way to Cook Outdoors
Take your outdoor cooking to the next level with the Camp Chef Pellet Grill and Smoker. Designed with the home griller in mind, built-in features simplify the process of smoking. The included digital temperature readout takes the guesswork out of the cooking process. An advanced digital temperature chip gives a more steady smoke and temperature, eliminating large temperature swings and giving a more consistent cooking temperature. Our exclusive Fire Pot Cleanout system makes clean up the easiest out there. The Pellet Grill and Smoker features range from innovative digital smoker controls to dual temperature sensors. Discover the real secret of award winning BBQ cooks, low and slow smoking.
Features:
* Electronic auto-start ignition
* Dual LED temperature readout: internal cooking temps and internal food temps
* Easily choose your smoke setting or desired temperature
* Digital controls automatically maintain cooking temperatures
* Automatic pellet auger dispenses when needed and shuts down when done
* Stainless steel probe measures internal food temperature
* Built-in sensor gauge reads cooking temperature
* Diverse range of heat for grilling to slow smoking
* Included warming rack provides additional space to cook your favorite foods
* Clean-out ash can makes clean up simple
* Large capacity pellet hopper means less filling, more smoking
* 16″ x 12″ side shelves
* Included recipe booklet simplifies the learning curve
* Note: We recommend using Camp Chef 100% Natural Hardwood Pellets
Specifications:
* Grilling Area Dimensions: 19.5″ x 22″
* Smoking/Warming Rack Dimensions: 6″ x 24″
* Total Rack Surface Area: 560 sq. in
* Hopper Capacity: 18 lbs. of pellets
* Cooking Height: 32.5″
* Overall weight: 113 lbs.