Char-Broil’s Grill Yourself Skinny is for everyone who loves grilled foods and healthy eating. This is not a fad diet book but a collection of 130 nutritionally sound recipes that rely on science to pack a nutritious and delicious punch.
Author Heidi Skolnik, MS,CDN, FACSM, is a nationally recognized thought leader in nutrition who believes that all types of foods can fit into a healthy diet. In this book, she offers mouth-watering, healthy recipes for everything from Steak and Eggs on the Grill to Grilled Strawberries with Balsamic Port Glaze, Blue Cheese & Walnuts. Plus, you’ll find lots of savory seafood, poultry, meat, and vegetable dishes, including some from a host of celebrated chefs, such as Angelo Basilone, Executive Chef of the New York Giants and Brad Farmerie, Executive Chef at Public in New York City. Each recipe comes with a breakdown of calories, protein, carbohydrate, and fiber, for those who are counting. You’ll also find informative Nutrition 411 sidebars sprinkled throughout the book
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Excerpted from my March 2013 review column in The National Barbecue News Here we are entering the third month of the new year and I’ll bet there is a significant number of you who have diligently pursued that New Year’s resolution goal of losing weight and eating better. Thus, this next book is for you. Then there’s that other group that scrapped that resolution a while back but now you’re feeling guilty about it. This book is for you, too. And finally there’s that group that never made a stinking resolution on New Year’s but now you’re thinking you should take off…
Great Grilling Cookbook 0
3 of the recipes to tailgating… 0