Tag Archives: Space

barbque

G is for Giraffe Composition Notebook: Primary Story Journal | Grades K-2 Exercise Book | Write and Draw Pages with Picture Space and Dotted Midline

This composition book is the ideal choice for beginning creative writing students, kindergarten through second grade. Pages consist of primary ruled lines and blank space for drawing. It is picture perfect for creative writing exercises allowing students to draw pictures on the same page with their words to create a detailed story. Top half of each page has a sketch box and the bottom half is printed with solid and dotted line primary ruling. Conforms to most handwriting methods. Appropriate for Grade K-2 level students • 120 pages | 60 sheets • 7.5″ x 9.75″ page size

pellet grill

Smokemiester BBQ Smokers convert a covered grill into a hot or cold pellet/wood BBQ Smoker, no power needed, takes no grill space, grill and/or smoke, all-in-one unit, 304 stainless steel

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Smokemiester BBQ Smokers Convert a Covered Grill into a High Quality Hot or Cold Pellet BBQ Smoker/Grill Combination, and NEEDS NO POWER. For pellet grills, works for pre-smoking and cold smoking only. Smokemiester BBQ Smoker is unique, it requires NO AIR PUMP, it makes its own draft. Our BBQ Smoker installs, burns, and delivers pure dense smoke from the outside of covered grills, smokehouses, wine barrels, etc. The heat that’s generated from the burning process is carried away in the air, leaving just smoke for COLD SMOKING. Installed on a covered grill, Smokemiester makes the perfect HOT BBQ SMOKER. It’s easy to install, simple to use and SELF CLEANS WITHOUT REMOVAL, saves time, no mess to clean up. It has a burn screen that allows free smoke circulation and prevents outlet tube clogging. Why choose Smokemiester BBQ Smokers? 1. Precision made with 304 stainless steel. 2. Lower lid design, gives precise smoke control. 3. Wooden knobs, can be used without gloves when smoker is hot. 4. Unique pullout burn screen (no special tools to install or remove) 5. Lids and ash pan swing out of the way for lighting and cleaning. Installing Your Smoker: You need a 1 1/8″ hole saw to drill a hole in your BBQ, below the burners, insert outlet tube and secure with nuts supplied. Before use with food, a first-time start-up is required, to burn off any residue from manufacturing. Smokemiester Start Up: Open both lids on Smokemiester BBQ Smoker, and swing ash pan to the side. Place 1 cup of Pellets/Chips inside of Smokemiester Smoker, light from the bottom with a torch until it flames, and swing ash pan back into position. After 5 minutes, close the top lid for 10 seconds, then reopen, and add 1 cup of pellets/chips. Then close the top lid, the Smokemiester will recover, the smoking process will begin, and start producing smoke, which will increase over the next 5 minutes, at which time you can adjust the smoke output with the lower lid.

Product Features

  • Provides up to 8 hours of pure dense smoke on one filling (4 cups of pellets) Self Cleans in Place
  • Connects in minutes to covered grills, smokehouses, wine barrels, etc. No Air Pump, or Power Required
  • Takes NO Grill Space, Ready to smoke in 5 minutes or less, precise smoke control, Laser Cut
  • Large 4-inch diameter, makes filling easy, Burns Food Grade Wood Pellets (2 cups included free with purchase) Chips or Chunks
  • To clean, just open both lids and put ¾ to 1 cup of pellets into smoker, light from the bottom until the pellets flame, let them burn out. When cool, brush out residue

rec tec grill

Bull Rack Grill Racking 4 Tray System BR4 Get MORE grilling space, great for Jerky Fish Pizza New with

Maximize your cooking area with a Bull Rack for your pellet grill; cook in larger quantities. Smoke, cook, dry, rotate and cure MORE jerky, fish, beef, poultry, vegetables, pizza, desserts and more. Standard Bull Rack System includes stainless steel rack and 4 aluminum perforated trays. Solve your limited space on your grill with the Bull Rack System. Bull Rack measurements: 19-1/4 inch W x 13-1/2 inch D x 7-7/8 inch H; tallest point at handle; BR4 = 760 sq inches on cooking trays; U.S. Patent No. D769,679. Free Shipping!!! Bull Racks are the Best Rack System to maximize your cooking area. Save money by using less pellets and fuel and cook more food. More space = less waste. Adjustable heights allow you to grill like a pro and customize your cooking area. Perfect for large quantities of food and built for performance. Our customers love the Bull Rack System! The Bull Rack System is easy to care for and is built to last. For easy clean-up, spray your trays first with a non-stick cooking spray and clean them with warm soapy water right after each use. Works with the following grills – Green Mountain Grills – Daniel Boone & Jim Bowie; Traeger – Lil Tex & Texas; Royal – 1000 & 2000; Rec Tec – 680; Louisiana – LB700, CS450, CS570, CS680 & LG900; Blaz’n Grand Slam w/optional insulator or many other sizes of grills. Check your dimensions

Product Features

  • Bull Rack Grill Tray System – 4 Tray Model
  • Allows you to MAXIMIZE your grilling area, grill more all at one time!
  • Smoke, cook, dry, rotate and cure MORE jerky, fish, beef, poultry, vegetables, pizza, desserts and more
  • Standard Bull Rack System includes stainless steel rack and 4 aluminum perforated trays.
  • Bull Rack measurements: 19-1/4 inch W x 13-1/2 inch D x 7-7/8 inch H

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rec tec grill

Gas Grill 3 Burner Space Saver

The Expert Grill 3-Burner Gas Grill is a small but powerful 30,000-BTU barbecue grill with 450 square inches of total cooking area. The 300 square inch primary cooking areas features a porcelain-coated steel cooking surface which is easy to clean and large enough to grill 17 burgers at once. The chrome-plated steel warming rack provides an additional 150 square inches when you need it. Starting the grill is quick and easy with an integrated ignition for all 3 of the grills 10,000 BTU stainless steel burners. Two spacious side shelves provide you with the extra space to prepare and serve your favorite foods. Grill your favorite foods with ease on this 3-Burner Gas Grill.

Product Features

  • 2 Spacious Side Shelves Porcelain Enamel Steel Lid and Bottom Bowl Propane Tank Sold Separately
  • Porcelain-Coated Steel Cooking Grids Porcelain-Coated Heat Plates for Even Heat Distribution Chrome-plated Steel Warming Rack
  • 150 Square Inch Warming Rack 30,000 Total BTUs of Cooking Heat 3 Stainless Steel Tube Burners with Integrated Ignition
  • 450 Square Inch Total Cooking Area; 300 Square Inch Primary Cooking Area–Enough to Grill 17 Burgers at Once 300 Square Inch Primary Cooking Area–Enough to Grill 17 burgers at once

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