Tag Archives: Rubs
Electric Smoker Cookbook: 100+ Tasty Barbecue Grill Recipes, from traditional meats (Pork, Chicken, Beef) to particular meats (Venison, Bison, Duck) with Spices, Sauces & Rubs Recipes.
**Buy the new Paperback version today and receive the Kindle version absolutely FREE!
Are you a smoked meat lover? do you have an electric smoker and would like to learn how to cook the best types of meat?
No matter if you are already a believer or if you need a bit more convincing about the benefits of using an electric smoker, this book will help you see the power this simple kitchen gadget can bring to your culinary artillery.
This book contains:
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A few of the first steps you should do before you begin using your electric smoker, including how to “clean” it out
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Easy ways to prepare your favorite grilled meats, sides, and vegetables (but easier)
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How to prepare game meats like pheasant, venison, duck, and bison without losing a sweat
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Simple ways to prepare your own sauces and spices to flavor your meats and add to your cooking repertoire.
This book walks you through a myriad of recipes that you can use, which will convince you of the ease, convenience, and versatility of the electric smoker.
Is chock full of recipes that can help you use your electric smoker every day of the week or to pull it out for special occasions. With concise and easy-to-understand recipes, this recipe booker is wonderful for the beginner or expert smoker.
Do not waste time wishing you knew how to use your electric smoker. This book will break you in using the electric smoker the right way without you losing any sleep or experiencing cooking horror stories! Let’s get smoking!
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Barbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes
Here are fiery spice mixtures for massaging into food, sensuous bastes to be brushed on like lacquer, killer marinades, sugary glazes, tangy mops from award-winning barbecue teams, and dozens of sauces, from the classic tomato-based American Sweet and Smoky to a bold Moroccan Charmoula with its medley of fresh herbs and spices.
In all, 200 recipes cover the gamut. But BARBECUE! BIBLE SAUCES aims even higher – offering a serious education in flavor. Big flavor. It tells how to use a mortar and pestle to maximize fresh garlic and onions. How to create a failproof fish cure and radically improve home-smoked fish. The best way to handle a Scotch bonnet chili to reap its heat and savor without scorching skin or eyes. How to balance acid, oil, and aromatics in a marinade so that it tenderizes meat, coats the exterior to keep it from drying out during cooking, and adds cannon blasts of flavor. And how to confidently incorporate ingredients like tamarind, lemon grass, star anise, wasabi, marjoram, kaffir lime leaf, and tarragon.
Put it all together, and you’ll really have your barbecue mojo working.
Product Features
- Used Book in Good Condition
Fish & Shellfish, Grilled & Smoked: 300 Foolproof Recipes for Everything from Amberjack to Whitefish, Plus Really Good Rubs, Marvelous Marinades, Sassy Sauces, and Sumptuous Sides
Urban Accents GRILL MASTER, The Complete Gourmet Grilling Collection (Set of 8) – A Dryglaze, Grilling Spices and Rubs Gift Set. Perfect for Weddings, Housewarmings or Any Occasion.
BBQ Bests for the King of the Coals
This ultimate grilling collection gift comes with our favorite bold flavors: Vermont Grill, Santa Fe BBQ, Athenian Herb and Mandarin Ginger Dryglazes, Chicago Steak and Chop, Kansas City Classic and Argentina Steak Rubs and Sonoma Pepper Spice Blend.
Chicago Steak and Chop The ultimate windy city blend of sea salt, pepper, garlic and red pepper is great for beef and pork. Sugar and Gluten Free, NON GMO.
Kansas City Classic Rub This sweet and spicy grilling and roasting blend of brown sugar, ancho, chipotle and allspice is great on ribs and pork chops. NON GMO.
Argentina Steak Rub A unique Chimichurri blend of red pepper, oregano, sea salt and citrus brings steak and chicken to a new level. Sugar and Gluten Free.
Sonoma Pepper Citrus peels, garlic and Tellicherry pepper come together, making this the perfect topper for veggies and peppered beef. Sugar, Salt, Gluten free. NON GMO.
Athenian Herb Dryglaze Honey granules melt with thyme and sundried tomato to brighten chicken and fish.
Vermont Grill Dryglaze Maple sugar melts with sage and thyme for a rich-tasting glaze for beef and pork.
Santa Fe BBQ Dryglaze Honey granules melt with chili pepper and garlic for sweet-heat on steaks, pork, seafood and chicken.
Mandarin Ginger Dryglaze Demarara sugar melts with horseradish powder, orange peel and garlic making this a delicious addition to your tofu, chicken and shrimp.
Your Culinary Wingman Urban Accents always has your back in the kitchen. Our focus is on quality and creative flavors that we love to serve to our own friends and family. Find easy-to-use directions and suggestions on each label or package.
Order yours today!
Product Features
- A GRILL LOVER’S DREAM: The ultimate grilling gift collection with grilling essentials and bold new flavors perfect for meats, veggies and everything in between. Makes a great gift basket for men!
- FIRE UP THE GRILL: Spices gift set collection includes the Chicago Steak & Chop, Kansas City Classic Rub and the Argentina Steak Rub.
- SPICE IT UP: The versatile Sonoma Pepper spice blend is the perfect salt free meat rub or topper for veggies and peppered beef.
- MELT IN YOUR MOUTH: Four innovative Dryglazes, Vermont Grill, Santa Fe BBQ, Athenian Herb and Mandarin Ginger bring you to grill master levels.
- URBAN ACCENTS: Urban Accents is a specialty food company based in Chicago, Illinois that manufactures and distributes spice blends, grilling rubs, sea salts and a full collection of products designed for use in gourmet cooking.