Wood chips are great for adding wood smoke flavor to foods, or they can be the perfect alternative to charcoal briquettes as a heat source for grilling. Apple wood gives a slightly sweet, fruity smoke flavor that is great for poultry, game birds and pork (especially ham).
Product Features
- One of the most popular cooking woods
- Apple wood chips creates less dense smoke
- Fruity flavor benefits pork and poultry
- Adds wood smoke flavor to your favorite foods
- 3-Pound bag
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Review from a non-smoker…. 0
Lasts a long time, good flavor 0
great smoke and flavor 0