Tag Archives: Volume

Masterbuilt Smoker Cookbook: The Ultimate Masterbuilt Smoker Cookbook: Simple and Delicious Electric Smoker Recipes for Your Whole Family (Barbeque Cookbook) (Volume 4)

Smoking is an integral part of cooking which elevates the taste of your food and makes it more intense.

When you want to cook something interesting and something new for your loved ones, a Smokey dish can do wonders for you. It will be a total mood changer for people of all ages.

The smell of Smokey meat will surely motivate your loved ones to come and join hands together to enjoy the meal. Nevertheless, who does not like smoked and juicy meat?

So, with the help of Masterbuilt electric smoker, be a chef of everyone’s choice and show the magic of your hands.

This book will guide you all about the recipes which could be made with Masterbuilt electric smoker; be it smoked Seafood, Poultry, Pork, or Beef. Within a few hours, your dining table will be decorated of Smoked delicacies without much of hassles.

Give this treat to your family and see how a Masterbuilt smoker does the wonders.

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Wood Pellet Smoker and Grill Cookbook: The Ultimate Wood Pellet Smoker and Grill Cookbook: Simple and Delicious Wood Pellet Smoker and Grill Recipes … Whole Family (Barbeque Cookbook) (Volume 2)

It is hard to believe that barbecuing and smoking can be easy work. You may not need to chop wood, but you still need to maintain a steady temperature and tolerate the smoke and charcoal dust for the juicy succulent meat.

But wood pellet smoker-grills have revolutionized the way your barbecue your meat. With the woody smoky flavor intact in your meat, you have the comfort of a turn-of-a-knob convenience of the gas.

For some, summer always brings fresh memories of the outdoors; the aroma curling up from the grill will remind you of the tender juicy meat burgers and meat patties. If we look at history, before the electric and gas stoves, cooked food had a single element and that is smoke.

It not only increases the flavor of the food, but the combination of smell and flavor make food cooked in wood pellet smoker-grills an absolute treat! It has been proven that smoking not only adds aroma to the poultry, meat, and fish but also helps to preserve them.

If you are bored with the same old cooked food items, it is time to experience something new and different! I assure you that this book will bring back some fond childhood memories of backyard cooking adventures.

Most of these recipes are curated and sourced carefully; they are easy to cook but great to taste. Next time, you have a barbecue party; you are sure to surprise your guests with some choicest dishes!

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The Unofficial Masterbuilt Smoker Cookbook: A BBQ Smoking Guide & 100 Electric Smoker Recipes (Masterbuilt Smoker Series) (Volume 1)

NEW UPDATED EDITION: Thank you to our readers for submitting your comments. We’ve listened to you and fixed our mistakes and will always continue to do so.

If you own a Masterbuilt electric smoker, this cookbook is the perfect guide to help you use your new machine.

Electric smoker recipes make your life simpler than ever since electric smokers are basically “set it and forget it” type machines.

We collected 100 of the best Masterbuilt Smoker Recipes for you to enjoy and show off to your friends and family.

If you’ve ever wondered why your brisket isn’t as good as one made by a true BBQ maestro, this book is for you. The truth is — there is no magic secret! If you ever believed that all you needed was that one magic ingredient, special sauce, or secret temperature that will make your barbecue taste like heaven, then this book is not for you.

The only secret to great BBQ is the passion to keep improving your recipe and technique over time. All great chefs know this, and that is why everything they touch tastes incredible.

ANYONE can make excellent BBQ. It can be hard work if you don’t know what you’re doing. You need a guide that will hold your hand walk you through the process step-by-step.

Most people are stunned at the fact that the pros follow a ridiculously simple smoking and grilling process: 1. It doesn’t matter what smoker you use
2. Use decent wood
3. Using prime cuts of meat will instantly bring you better results
4. Salt-and-pepper are the only seasoning you need
5. 275° is the ideal temperature smoking meat

You may be thinking that we just gave away all the “secrets” to incredible BBQ, so why do I need to buy this book?

I could tell you that it includes 101 mouthwatering backyard recipes covering: – every type of meat you can think of
– delicious smoked appetizers and small plates you can’t find anywhere else
– classic comfort foods with a twist (like Four Cheese Smoked Mac ‘n’ Cheese)
– incredible desserts like Smoked Pineapple Sundae and Nutella smores
– cold smoked artisanal cheeses

If you think you can cook incredible BBQ with free recipes and information from the Internet, then why did you read this far?

This book breaks down all the essential BBQ terms, smoking safety tips, smoking times and temperatures for various meats, how to select the best cuts of meat, and much more.

Have you ever wondered how to smoke salmon? How to grill steaks?

If you want to impress your friends and family, then you need this book.

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Masterbuilt Smoker Cookbook: The Ultimate Masterbuilt Smoker Cookbook: Simple and Delicious Electric Smoker Recipes for Your Whole Family (Barbeque Cookbook) (Volume 1)

Smoking is one of thing you can do to make your food even more tasty and intense. Nevertheless, at times we want to try out new recipes and to impress our loved ones.

There may be an outdoor party at your home or a get-together; preparing a Smokey dish is a must and a huge mood changer for all the people. The faint smell of the meat you are smoking is sure to attract many people even if they are not especially a meat lover. Who doesn’t like a tasty and juicy smoked meat? Isn’t it?

Having a Masterbuilt smoker at your home is a must if you like to add a layer smokiness to the dishes. By reading this book and following the recipes, you can make the absolute Smokey grilled meat and vegetables at your home without any hassles. You may like your old style or your home traditional Smokey food but trying out new things will not hurt at all. Isn’t it?

Smoking your food in Masterbuilt smokers can do wonders for you. By Smoking the food, the flavor increases and the smell of it is an absolute treat.

This book is sure to bring all your tasty fantasies about your groceries back to life by bringing you awesome recipes you can quickly follow. Making the best Smokey dishes is not that hard if you only read this book.

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Smoke That Meat!: A Beginner’s Smoking Cookbook for Irresistible Slow Grilled Creations (Andrea Silver Outdoor Recipes) (Volume 2)

Some say you haven’t TRULY lived until you’ve tried REAL smoked meat. There’s just no other flavor quite like it. If you want to know how to jump right into smoking meat, with lots of amazing international variations of traditional smoked recipes, then THIS is the book for you.

Smoking is a great art form, and this is your chance to start trying it for yourself. That means everything from delicious briskets to slow cooked, smoked halibut, Middle Eastern-style smoked lamb dishes, and a lot more. Included within are guides for first-time smokers, getting started with using different types of woods (and how the flavors react to particular meats), and the essential tips to know before you become a smoke chef. With this handy little cookbook, you’ll be freaking out your friends with amazing cooking in no time.

Don’t forget, you can read this for FREE on Kindle Unlimited, or buy for a couple of bucks by clicking ‘Buy Now!’

When you download Smoke That Meat! you’ll have access to some really cool “secret” smoker recipes that I’ve been waiting to share. Discover recipes like:

  • Smoked Chicken Tikka Masala
  • Smoked Sardines With Spiced Crumbs
  • Korean Style Smoked Short Ribs
  • Smoked Lamb With Brown Sugar Glaze
  • Smoked Hickory Pork

And a lot more!

We took extra care and time to create this cookbook for you, which also makes an excellent gift for other grilling enthusiasts. Order Your Copy of Smoke That Meat! today!

You’ll be very happy with this cookbook, or my name isn’t Andrea – the Internet’s most prolific recipe creator (mild exaggeration, but possibly true).

>>> Scroll up and Download a Copy Straight to Your PC Now, Or Enjoy a High Quality Paperback Edition <<<

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Low Carb Chicken Recipes On The Grill: Grilling Barbecue and Grilled Chicken on Your Outdoor Grill (Low Carb Recipes) (Volume 4)

Chicken Recipes For The Grill

Finding a great grilled chicken recipe is easy when you have a cook book like this full of delicious tasty chicken on the grill recipes. This cookbook shows you how to cook many different types of chicken dishes on the grill including Shish Kabob Chicken, Thai Barbecue chicken, Tandoori Chicken, Grilled Southern Chicken, Mediterranean Chicken and Chicken Ranchero to name a few.

When the weather gets warm and it’s time to fire up the grill this cook book is full of mouth-watering recipes for your BBQ meals. Whether it is for Memorial Day, Bastille Day, Independence Day, 4th of July, Labor Day, Grilling by the pool, on the beach in the Summertime, for a Summer picnic, cookout, family reunion or get together a Pool Party, Fiesta or Backyard Barbeque these recipes chicken recipes are great.

Recipes Include:

  • Country BBQ Chicken Legs
  • Carolina Barbecue Grilled Chicken
  • Down Home Barbecued Grilled Chicken
  • Tandoori Style Grilled Chicken
  • Grilled Chinese Barbecue Chicken
  • Spice Islands Grilled Chicken
  • Japanese Grilled Chicken
  • Florida Grilled Chicken
  • Thai Style Drumsticks
  • Santa Fe Lime Grilled Chicken
  • Honey Lemon Chicken Kebabs
  • Egyptian Grilled Chicken
  • California Grilled Chicken
  • Grilled South Pacific Chicken
  • Mediterranean Grilled Chicken
  • Grilled Balsamic Chicken
  • Chicken Ranchero
  • Grilled Cayenne Chicken
  • Grilled Herb Crusted Chicken
  • Grilled Roasted Red Pepper Chicken
  • Grilled Rosemary Chicken Breasts
  • Grilled Chipotle Marinated Chicken
  • Greek Chicken Kabobs
  • Grilled Chicken, Bacon, Ranch Skewers
  • Grilled Chicken with Peach Sauce
  • Grilled Vietnamese Lemongrass Chicken
  • Grilled Chipotle Chicken
  • Dijon Lemon Grilled Chicken
  • Grilled Beer Chicken
  • Grilled Hawaiian Chicken
  • Grilled Chicken Teriyaki
  • Italian Chicken Skewers
  • Grilled Jerk Chicken
  • Grilled Tamarind and Orange Glazed Chicken
  • Grilled Kansas City BBQ Chicken
  • Grilled Jerk Chicken
  • Grilled Red Curry Chicken
  • Grilled Chicken Cordon Bleu
  • Apricot Rosemary Grilled Chicken
  • Grilled Chicken with Cucumber and Pepper Relish
  • Ginger and Black Bean Grilled Chicken
  • Grilled Middle Eastern Chicken with Tahini Sauce
  • Grilled Rosemary Ranch Chicken Kabobs
  • Grilled Cranberry Chicken
  • Spicy Italian Chicken Wings
  • Grilled Lemon Mint Chicken
  • Grilled Herb Marinaded Chicken
  • Spicy Lime Grilled Chicken
  • Smoky Grilled Chicken Wings
  • Grilled Buffalo Chicken

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BBQ Recipes Cookbook: 58 Grill and Barbeque Recipes, Marinades and Brines (Volume 2)

Purchasing this book, you get health and wealth for whole your family!


Cook as a PRO with “BBQ Recipes Cookbook: 58 Grill and Barbeque Recipes, Marinades and Brines” by Marie Paul Including FREE BONUS Inside!!!

Today only, get this Kindle book for just $9.99. Regularly priced at $24.99

Is There Some Magic Way To Make The Best Meal You Have Ever Tasted? Absolutely!

Start Your Next Outdoor Party & Get ALL the fantastic ideas & recipes today and create the perfect homemade food.

Here’s the real kicker

The BBQ Recipes Cookbook is a #1 Most Exclusive Recipe Book Ever. Unlike other cookbooks, guidance, and recipes, the BBQ Recipes Cookbook have been created to focus on Grilling & Smoking Techniques and The Most Explosive Flavors.

You’ll Never Guess What Makes These Recipes So Unique!

After reading this book, you will be able to:

  • Combine Unusual Flavors
  • Use New Techniques
  • Check Helpful Photographs And Tables
  • Get Equally Delicious Results
  • Find Ideal Recipes For Beginners
  • Get Ingredients For The Perfect Grill Party

These recipes are fantastic for satisfying all your family members!

  • crowd-pleasing
  • mouth-watering photos
  • fun tips
  • plenty of meat
  • impressive side dishes
  • instructive & easy to comprehend

Now, you’re probably wondering…

Why you need this book? These recipes will give you:

  • Good time with family & friends
  • More flavor, smell, and, yes, the compliments.
  • Country’s best barbecue
  • Award-winning secrets
  • Tender meat that falls off the bone

Whether you’re looking for a beginner’s guide, seeking some grilling ideas, or just trying to get mouth-watering recipes, you’ll be inspired to start BBQ!

“Umm, what now??

Here are Some Recipes to Try!

  • Grilled Chicken with tomato and avocado salsa
  • Bourbon Spiced Chicken Wings
  • Buffalo Pineapple Grilled Chicken
  • Grilled Sweet and Spicy St. Louis-Style Ribs
  • Apple Cider BBQ Pulled Pork
  • Grilled Chipotle Maple Salmon with Wilted Spinach
  • Grilled Crawfish with Spicy Tarragon Butter

Use these recipes, and start cooking today!

As a GIFT, at the end of the book, I’m going to give you a BONUS – FREE Recipes eBook!!!

Satisfaction is 100% GUARANTEED!

© 2017 All Rights Reserved!

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BBQ Recipes: The Best 52 Grilling Recipes for Meat Lovers (Volume 1)

Purchasing this book, you get health and wealth for whole your family!

SPECIAL DISCOUNT PRICING: $11.99! Regularly priced: $24.99.Get this Amazing #1 Amazon Best-Seller – Great Deal!
BBQ RECIPES: The Best 52 Grilling Recipes for Meat Lovers

Grilling meat is a super ancient and traditional method of preparing meat or fish. The technique used helps to keep these protein-packed foods, that would otherwise spoil, preserved. Grilling meat gives you the ability to store it at room temperature because the smoke contains these chemical compounds that halt the growth of bad bacteria.

Grilling is an art, not a science, and I’m going to show you how super easy it can be. Everything you need to know about Grilling is packed neatly inside my BBQ recipe book.

Today, when you grab your copy of my book, you are going to get access to my most cherished recipes. I was kinda hesitant sharing them. I don’t know why. I guess they just really grew on me and I sort of, somehow, became attached to them.

Scroll Up, Buy Now & Cooking! You’re Gonna Absolutely Love These BBQ Recipes.
This book is great for those:

  • – Who love grilled meat & fish but don’t know where to get started
  • – Who have never heard about BBQ but want to learn more
  • – BBQ Veterans who just want to add more delicious recipes to their arsenal

So Next Time You Have a Party or a Get Together…

Be sure to grab one of my favorite 52 delicious BBQ recipes, blow the minds of your guests and keep them coming for more.

Some of the recipes that you’ll find in this book are:

  • American Barbecued Chicken
  • BBQ Duck with Lemon and Thyme
  • Grilled Rosemary Turkey Breasts
  • Garlic-Mustard Grilled Beef Skewers
  • BBQ beef short ribs
  • Grilled Pork in Cranberry-Maple Syrup
  • Ginger-Honey Glazed Pork Tenderloin
  • Sweet Smoked Pork Ribs

And these are just a few that are included in this fantastic recipe book.

Just Click on “Buy now with 1-Click ®” And Start Your Journey Towards the BBQ World Today

I look forward to getting you started on some of my most favorite recipes that I’ve ever shared. Trust me; it’s worth it!

Today for Only $24.99 $11.99. Scroll Up and Start Enjoying This Amazing Deal InstantlyTags:chipotle mexican grillgrilled chicken recipeskamado grillsmoking meatfranklin bbqbbq restaurantbbq recipessecond chance grilltexas bbqargentine grillpizza on the grillsmoked meat recipeshow to smoke meattexas barbecueindoor grillingindoor grill cookbookgeorge foreman grill recipesgrill this not thatbest barbecuebaptists at our barbecuepulled pork bbqgrill mastersvegetarian bbqsmoke bbqbarbecue biblediamond grillebbq cookbooksmoked meat cookbookgrilling burgersbig bob gibson bbqbbq for dummies

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Let’s Grill! Hawaii’s Best BBQ Recipes: Barbecue Grilling, Smoking, and Slow Cooking Meats, Fish, Seafood, Sides, Vegetables, and Desserts (Volume 6)

Bring the flavors of Hawaiian barbecue straight to your backyard!

Many regions have their unique take on what the word “barbecue” means to their culture. When we think of traditional barbecue, there is one particularly delicious regional barbecue that unfortunately often gets forgotten — the barbecue of Hawaii.

What is the image that comes to mind when you think about Hawaiian barbecue? Do you picture a scene that is almost paradise? Soft sands, clear waters, lush palm trees that cool the persistent heat as you enjoy meats so tender that they melt in your mouth, and flavors that are so fresh and tropical that you close your eyes, hardly believing that they are real? If this isn’t the image in your mind, it should be.

A traditional Hawaiian barbecue is called a luau, and is a celebration of life, people, and food, and that is something that we should all do more of every day. Many of the traditional luau foods are slow-cooked over a smoky pit, giving us the impression that it is simply impossible to enjoy these delicacies without being able to travel to the islands any time we wish. While it may not be possible to completely recreate a Hawaiian atmosphere in your home and backyard, you can come really close with this collection of authentic Hawaiian barbecue recipes.


Inside, find:

  • An introduction to Hawaii and their barbecue cuisine
  • Common words that you might or might not know that are used in Hawaii and Hawaiian cooking
  • Tasty appetizer recipes like the Pineapple Rumaki or the Mango Chicken Skewers
  • Savory chicken recipes like the Shoyu Chicken or the Mochiko Chicken on the Grill
  • Delicious beef recipes like the Pacific Carne Asada or the Hawaiian Beef Teriyaki
  • Great pork and spam recipes like the Grilled Spam Burgers with Cilantro Slaw or the Grilled Kalua Style Pork
  • Refreshing fish and seafood recipes like the Perfect Grilled Moonfish or the Grilled Mahi Mahi Tacos
  • Masterful vegetable and side recipes like the Hawaiian Baked Beans or the Caramelized onion Maui Rice
  • Easy to prepare Island desserts like the Haupia or the Kulolo


Let’s start cooking! Scroll back up and order your copy today!

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Gastric Sleeve Cookbook: QUICK and EASY – 40+ Bariatric-Friendly Salad, Soup, Stew, Vegetable Noodles, Grilling, Stir-Fry and Braising Recipes You Can … Bariatric Cookbook Series) (Volume 6)

40+ Bariatric-Friendly Salad, Soup, Stew, Vegetable Noodles, Grilling, Stir-Fry and Braising Recipes You Can Make In 30 Minutes Or Less!
In this book, Selena will show you how to delicious, nutrients-packed, energizing quick meals for lunch or weeknight dinners. This book includes:

1.) An at-a-glance nutrition summary table with cooking time to help you choose which dish to cook.

2.) 40+ low-carb, low-sugar, low-fat, high-protein bariatric-friendly Salad, Soup, Stew, Vegetable Noodles, Grilling, Stir-Fry and Braising Recipes

All recipes in this book are bariatric-friendly with under 15g carbs, 5g sugar ,5g fat and over 10g protein per serving. Look at the list of recipes provided in this book below and see it for yourself.

Salad

  • Yogurt Chicken Salad
  • Light Ranch Chicken Salad
  • Thai-style Beef Salad
  • Vietnamese Shrimp Salad
  • Cheesy Chicken Salad
  • Crunchy Peanut Chicken Salad
  • Cajun Chicken Salad
  • Garlicky Lime Chicken Salad


Soup/Stew

  • Mediterranean Aljotta Fish Soup
  • Easy Chicken Soup
  • Hearty White Bean and Chicken Soup
  • Pesto Chicken Soup


Vegetable Noodles

  • Alfredo Zucchini Noodles with Chicken
  • Hawaiian Tuna Poke Summer Squash Noodles
  • Oriental Spicy Pork Cucumber Noodles
  • Zoodle Puttanesca with Shrimps
  • Chicken Pomodoro Butternut Squash Noodles
  • Basque Chicken Zoodles
  • Asian Peanut Chicken Zoodles
  • Vietnamese Chicken Zoodles Soup


Grilling/Broiling

  • Easy Lemongrass Beef Skewer
  • Spicy Lime Tilapia
  • Herb-Roasted Chicken
  • Skinny Buttermilk Chicken
  • Baked Garlic Chicken Parmesan
  • Japanese-style Broiled Tuna Steak
  • Light Turkey Satay
  • Broiled Soy, Ginger and Garlic Chicken


Stir-Fry/Braising

  • Quick Lemon Dijon Shrimp with Green Beans
  • Creamy Worcestershire Chicken with Mushrooms
  • Skinny Szechuan Shrimp
  • Chilli Lime Chicken Stir Fry
  • Simple Chicken Fajita
  • Filipino Chicken Adobo
  • Creamy Garlic Shrimp
  • Seared Scallops with white wine and herb sauce
  • Butter Chicken Makhani
  • Feta Tomato Basil Seafood
  • Braised-Balsamic Chicken
  • Creamy Chicken Marsala
  • Spicy Sun-dried Tomato Pepper and Chicken


Wraps and Rolls ( Bonus from my BREAKFAST book )

  • Easy Ham and Dill Roll Ups
  • Yogurt Tuna Lettuce Wraps
  • Rice-free Sushi Rolls
  • Taco Turkey Wraps
  • Dijon Beef Lettuce Wrap
  • Vietnamese Fresh Spring Rolls
  • Italian Avocado Chicken Wraps
  • Thai-style Turkey Lettuce Wraps


Meatballs/Patties/Fritters – Bonus from my BUNCH and SNACK book

  • Cheesy Broccoli Fritters
  • Parmesan Tuna Cakes
  • Maryland Crab Cakes
  • Simple Shrimp Cakes
  • Classic Turkey Sausage Patties
  • Spiced Olive Lentil Turkey Burger
  • Classic Mackerel cakes
  • Asian Teriyaki Meatballs
  • Salmon and Spinach Fish Cakes

All recipes in this book are completed with details regarding cooking time, ingredients, direction, serving information and full nutritional content, so you will have all the necessary knowledge to follow the plans.

Grab this new cookbook today and discover how you can still enjoy your sweet treats after weight loss surgery. Don’t take a pass on these wonderful recipes!

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