Tag Archives: Smokehouse

barbque

12 Bones Smokehouse: A Mountain BBQ Cookbook

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For lovers of the 12 Bones restaurant as well as fans of progressive ‘cue, 12 Bones Smokehouse includes signature recipes and techniques for ribs, pulled pork, and all the fixin’s.

When 12 Bones Smokehouse opened in Asheville, North Carolina, many doubted that it would succeed. From a squat building in a flood plain, the owners were serving up creative barbecue that wasn’t 100-percent true to any single region. Yet a decade later, 12 Bones is a local institution that rivals the Biltmore Estate in popularity. (In fact, it’s 12 Bones alone that has been on President Obama’s itinerary all three times he’s passed through Asheville.)

The 12 Bones Smokehouse book is true to the spirit of the place. Everything is made from scratch–and cornbread is not optional. Inside you’ll find all the classics: from the famous ribs to smoky pork, turkey, and chicken. And just like the restaurant, the bookis uniquely vegetarian-friendly by barbecue standards. From tangy Pickled Okra Salad to savory Jalapeno Cheese Grits, everyone will find something to love. Addictive desserts and flavor-packed rubs and sauces–including the famous Blueberry-Chipotle Barbecue Sauce–are all here, too. So if you can’t make it to 12 Bones this week, now you have the next best thing.

Product Features

  • Voyageur Press MN

grilling

12 Bones Smokehouse: An Updated Edition with More Barbecue Recipes from Asheville, NC

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Enjoy all the sought-after recipes from12 Bones Smokehousein Asheville, North Carolina, including their famous ribs, pulled pork, turkey, and chicken, plus iconic barbecue sauces like blueberry chipotle. 

When 12 Bones Smokehouse opened in Asheville, North Carolina, many doubted that it would succeed. From a squat building in a flood plain, the owners were serving up creative barbecue that wasn’t 100 percent true to any single region. Yet more than a decade later, 12 Bones is a local institution that rivals the Biltmore Estate in popularity. 

In this newly updated edition of 12 Bones Smokehouse, you’ll find recipes that draw inspiration from all over the South (and sometimes the North), from old family favorites to new recipes invented on a whim. You’ll enjoy page after page of the classics as well as 12 Bones’ most popular specials and desserts, including:

  • 12 Bones’ namesake ribs, pulled pork, smoked chicken, and other meaty goodness;
  • more sides than you could possibly finish
  • pies, cookies, and even a cake or two to satisfy any sweet tooth
  • and—in this new edition—dozens of new recipes, including our best rib rubs and seasonal sauces!

Spark the smoker and light up the grill; it’s time to make the most flavorful meals you’ve ever had.

rec tec grill

Griller’s Gold Premium BBQ Pellets – Oak, Hickory, Mesquite Smokehouse Blend, 20 lb bag, All Natural Barbeque Smoker Pellets

BBQ with attitude! Griller’s Gold is a premium BBQ pellet grill fuel, bringing the best 100% natural wood flavor to grilling enthusiasts and professionals who hunger for excellence. Our premium BBQ wood pellets heat up the taste of everything you grill. Small, uniform wood pellets are easy to load into your grill, and easy to store. Upgrade your BBQ. Get inspired. Show off a little – or a lot. Try the great taste of all five pure wood flavors.

Product Features

  • Perfect flavor match with beef brisket, pork shoulder, and ribs
  • A robust, smoky, southern BBQ flavor
  • 100% natural with no artificial flavors or additives
  • Made in the USA, 20 lb bag of premium wood cooking pellets
  • For use in a wood pellet BBQ grill, smoker, or traditional gas or charcoal grill with a smoker tube or box

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pellet smoker

Smokehouse Products 9500-000-0000 Smoke Chief Cold Smoke Generator

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Smoke Chief turns anything into a smoker. This cold smoke generator makes a major amount of smoke and it’s easy to use. Just add a cup of BBQ pellets for up to 3 hours of continuous smoke. Easily connect Smoke Chief to any smoker cabinet or grill. Pour in pellets and close the lid. Plug the unit into household current or 12V automotive power. Turn Smoke Chief on. In less than 2 minutes you will be “blowin’ smoke”. Smoke Chief works with any brand of BBQ Pellets but Smokehouse BBQ Pellets are recommended for best results. The Smoke Chief package includes everything you need to immediately put Smoke Chief to work; Smoke Chief Smoke Generator, 110VAC/12VDC power adapter, Smoke Chief Hanger, Clean-out Tool, 8oz measuring jar (filled with Smokehouse BBQ Pellets) and instruction/recipe book. Recommended for outdoor use only.

Product Features

  • Add Cold Smoke to any Grill or Smoker Cabinet
  • Easily connects to any Grill or Smoker
  • Add excellent smoke flavor to any food without changing temperature
  • Operates on 110VAC or 12VDC power
  • Up to 3 hours of smoke from 1 cup of pellets

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pellet smoker

Smokehouse Products 9780-020-0000 5-Pound Bag All Natural Alder Flavored Wood Pellets, Bulk

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Smokehouse All Natural Alder Pellets are 100% Pure Pacific Northwest Alder. Smokehouse Alder Pellets add a sensational wood smoke flavor to everything you smoke. Alder is the Sportsman’s favorite for fish. No flavorings, preservatives or other chemicals have been added. All wood for Smokehouse BBQ Pellets is carefully selected. Next it’s dried in extreme temperatures exceeding 1300 degrees eliminating bacteria, bugs and mold. The wood is then compressed, preserving purity and natural flavor. Smokehouse Pellets come in a handy 5lb bag.

Product Features

  • For use with Charcoal, Electric, Propane, Natural Gas, Smokers, BBQs & Grills
  • All Natural 100% Pacific Northwest Alder
  • Absolutely NO chemical or oils are added
  • Smokehouse Pellets are compacted tighter than other brands for longer smoking

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