Tag Archives: Sizzlin’

Biggest Book of Grilling: Hundreds of Sizzlin’ Recipes for Charcoal and Gas Grills (Better Homes & Gardens)

More than 400 recipes for beef, pork, lamb, veal, poultry, and seafood offer grilling variety.

Cooks can grill an entire meal with recipes for sides, salsas, sauces, vegetables, snacks, and appetizers.

Handy cooking charts help cooks time and grill to perfection.

Barbecue basics for charcoal and gas grills, plus hints on safety and proper equipment carefully guide novice grillers.

Includes bonus chapter on indoor grilling and smoke grilling.

Advice on how to prepare and season meats makes grilled dishes more flavorful.

Product Features

  • Used Book in Good Condition

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The All-American Cowboy Grill: Sizzlin’ Recipes from the World’s Greatest Cowboys

Enjoy mouthwatering recipes rustled up by some of the world’s most famous movie, TV, rodeo, and music cowboys and cowgirls, as well as by cooks at some of the top real-life ranches in the United states.

  • Ronald Reagan’s Rancho del Cielo Tri-Tip
  • Paul Newman’s Saddle-up Steak with Mucho Garlic
  • Forrest Tucker’s Peanut Butter Steak
  • Rodeo champion Ty Murray’s Swiss Grilled Chicken
  • James Garner’s Maverick’s Chili Jam Chicken
  • Smiley Burnette’s Grilled Pork Chops
  • Gene Autry’s Veal Chops California
  • John Wayne’s Red River Barbecue Sauce

These are just a few of the more than 250 recipes that will please any cowpoke. The focus is on sizzlin’ meals from the grill, but you’ll also find a wagonload of appetizers, side-dishes, breads, and desserts, along with main dishes for the indoor cookstove.

Loaded with more than 200 classic photographs and saddlebags full of Old West memories and fun trivia treasures, The All-American Cowboy Grill is sure to delight every fan.

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