This 100% Himalayan salt plate is from a mineshaft in Pakistan. It can be used for many different things including cooking, grilling or simply as a serving tray. It adds a light amount of salt flavoring to your food. I can also be used to serve cold dishes. It can keep food warm or cold by heating up the salt block for 30 minutes or putting it in the freezer for 2 hours prior to using. Cleaning is easy -Allow block to cool off, then use a soft sponge with water and a soft towel to dry it. Store in dry location with minimum humidity.

Product Features

• HAND-CARVED MINED IN THE HIMALAYAS: Each slab of Himalayan salt is carved by hand to ensure high quality cuts of the perfect measurement. Comes with a stainless steel holder for easy handling, grilling, BBQ, cooking and serving.
• COOK-GRILL-SEAR-SERVE: Use our Himalayan salt slab while barbecuing or grilling. It can be placed on either your grill or stove top. Great for searing cooking Meat or Fish, using as a cutting board or simply presenting your dish in a beautiful display.
• KEEPS FOOD WARM OR COLD: The unique absorption of the Himalayan salts allows it to keep the heat or cold stored on the salt block for extended periods. To keep food warm, Heat block for about 30 min. To keep food cold, put salt block in freezer for about 2 hours.
• EASY CLEAN & STURDY DESIGN: This Himalayan salt block should be cleaned with a soft wet sponge with water (No soap). It should be dried with a soft towel. This comes with a stainless steel holder so even with time when the salt gives away a little due to wear & tear, the plate hold it together for longer use.
• 100% SATISFACTION GUARANTEED: At Tiabo we pledge to take care of our customers and we are not satisfied until you are! If you are not happy with this purchase, you can return it for a full refund. No Questions Asked