[b]About Z GRILLS: [/b] We’re a U.S-based brand that has been making high-quality grills and smokers for more than 30 years. With warehouses in Los Angeles, California and Atlanta, Georgia, we’ve exported top-of-the-line products to Europe and all around the United States. We’re proud of what we do and stand behind everything that we build. Our goal is to make high-quality pellet grills more accessible. We hope to reach as many people as we can and offer them a chance to enjoy a truly unique grilling experience at an affordable price. [b]Z GRILL ZPG-700D Wood Pellet Grill and Smoker[/b] 1. Grilling Area Dimensions: 19.2 x 26 inches=513 square inch 2. Smoking/Warming Rack Dimensions: 6.9 x 27.5 inches = 187 square inch 3. Cooking Temperature: 160°F to 475°F 4. Hopper Capacity:20 pounds 5. BTU’s /hour: 25,000 6. Auto Temperature Control: Internal Temperature Sensor with Digital Control 7. Pellet Purge System: Digital Control 8. Electronic Auto Ignition: Digital Control 9. Shutdown Recycle Mode: Yes [b]WHY BUY A Z GRILL WOOD PELLET GRILL? [/b] [b]1. 【ULTIMATE 8 IN 1】[/b]Barbecue Wood Fire Pellet Grill: Grill, Smoke, Bake, Roast, Sear, Braise, Barbeque or Char-grill. [b]2. 【EASIER THAN YOU THOUGHT】[/b]One button starts up and temperature control eliminates starter fluid. No need to run to the local station to trade in your propane. [b]3. 【EFFICIENCY】[/b]You can cook for about 20 hours per 20 lbs. of pellets. When you do the math, you will find that pellet cooking typically costs less than a comparably sized gas grill. [b]4. 【ACCURACY】[/b]Most stay within 10 degrees of the set temperature, no matter if its 10 degrees or 110 degrees outside. [b]5. 【VERSATILITY】[/b]Whether you want to grill some hot dogs or slow smoke a rib roast, pellet grills can do it all with ease. [b]6. 【FLAVOR】[/b]There just isn’t an easier way to get the flavor of wood-smoked food than with a pellet grill. Try it and you’ll taste the difference. [/td][/tr][/table]
Product Features
Electronic auto-start ignition; Simple temperature selection system maintains temperature from 180ºF to 450ºF. Smart Smoke Technology— Set it and forget it Cooking Style
Automatic auger dispenses pellets as needed for improved smoker efficiency. Large 20 LB hopper capacity.
Huge Grilling Area & Hopper Capacity—-513 sq in Main rack & 187 sq in Warm Rack. Enclosed Dual-door Storage Cabinet adds extra stability and storage sapce to keep your grilling gear close.
Great Smoke Favor that gas and charcoal grills just can’t compete with——Fueled by premium 100% hardwood pellets to generate heat and smoke, infusing your food with a savory wood-fire taste that will make your taste buds sing.
Free Customized 600D Heavy Duty Waterproof BBQ Grill Cover is included, prevent your grill from water, snow ultraviolet, dust and so on.
Smoke fire delivers the best wood fired flavor, no matter what you have a taste for. Its 200-600° temperature range gives it the versatility to sear, smoke, Bake, & everything in between. Whether you’re craving a juicy steak, BBQ ribs, pulled pork, pizza, burgers, or dessert, it’s the only grill you need to do it all. & with Weber connect, perfecting any dish has never been easier. It’s a step-by-step grilling assistant, built into the grill, that sends notifications on everything from when it’s time to flip & serve to a food readiness countdown.
Product Features
Sears as well as it smokes with a 200-600°F temperature range.
Weber porcelain-enamel finish helps prevent rusting and cracking.
Large 672 square inches of dual grilling space.
Dc powered engine, specially designed to prevent auger jams.
Designed to distribute even heat across the cooking area.
Take your favorite recipe outside, because everything that can be cooked, will taste better grilled. With its 200-600° temperature range, SmokeFire is a true All-in-One grill that has the versatility sear steak as well as it smokes brisket, bakes pie, and everything in between. And with Weber Connect, perfecting any dish has never been easier. It’s a step-by-step grilling assistant, built into the grill, that sends notifications on everything from when it’s time to flip & serve to a food readiness countdown.
Product Features
Sears as well as it smokes with a 200-600°F temperature range.
Weber porcelain-enamel finish helps prevent rusting and cracking.
Large 1,008 square inches of dual grilling space.
DC powered engine, specially designed to prevent auger jams.
Designed to distribute even heat across the cooking area.
In the South, barbecue is king. Barbecue grills are ubiquitous fixtures in backyards across the region, and every Southerner looks forward to the “firing-up” season. This book is a follow up to the best-selling Big Book of BBQ and is filled with expert techniques and know-how enables every cook to start grilling like an award-winning pit master in his own backyard.
As a professional pit master, Troy Black has traveled the country competing in- and often willing– professional barbecue contests and teaching the art and techniques of low and slow smoking. With full-color “how to grill” photos, this book shares Troy’s secrets that are guaranteed to elevate basic backyard fare to gourmet grill status. Whether you prefer charcoal grilling or gas grilling, this book has it all.
In addition to techniques, Troy also shares his top-secret, all time best, tried-and-true recipes that have won him countless awards nationwide. These include his favorite sauces and rubs that give his recipes uniquely scrumptious flavors not to be found in any barbecue joint– anywhere!
Special features throughout the book make it an indispensable grilling guide: Take it from Troy is a mini-forum for tips and insightful reflections gleaned from his years as a professional pit master; for busy weeknights when time is of the essence, cooks will appreciate Troy’s Take a Shortcut suggestions; for make-ahead ideas, On ‘Cue ensures a barbecue meal that’s perfectly planned from start to finish.
Product Features
Used Book in Good Condition
Pellet Grills from all your favorites, Traeger, YOYO, inlcuding grill covers and grill grates!
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