Tag Archives: every

This Is My Meat Smoking Journal: The Smoker’s Must-Have Accessory for Every Barbecue Lover – Take Notes, Refine Process, Improve Result – Become the BBQ Guru

No matter what kind of smoker you have – Weber grill, Kamado Joe, Pit Boss grill, Traeger grill or Pit Barrel Cooker. No matter what you prefer – charcoal, woods, pellets, propane or electricity … It’s time to start keeping a record!This logbook is a must-have accessory for every smoker & BBQ enthusiast. Journal is as important as a meat thermometer, butcher paper, brisket slicing knife, or even Traeger rubs. A handy, portable 6×9 pocket-sized 105-page notebook.Whether you’re a seasoned pro or a beginner, The Meat Smoking Journal will help you achieve your best barbeque yet! It also makes the perfect thoughtful gift for your favorite BBQ lover, grill or pitmaster.

Sous Vide BBQ: Delicious Recipes and Precision Techniques that Guarantee Smoky, Fall-Off-The-Bone BBQ Every Time

Tips, tricks, and secrets for using sous vide to make no-fail, mind-blowing barbeque

Packed with professional tips, helpful photos and step-by-step tutorials, this book shows how to use your sous vide’s precision temperature control to cook moist, flavorful meats every time.Then it goes further.

Author Greg Mrvich reveals his proven techniques and secret tricks for juicy, tender meat with a crispy, caramelized bark and perfect, smoky flavor. With options for finishing outside in your smoker or on the grill, the book’s 50 recipes cover everything from backyard classics to gourmet creations, including:

•Barbecue Beef Brisket
•Cedar-Plank Chicken Breast
•Carne Asada Tacos
•Mediterranean Lamb Kebabs
•Turkey Skillet Stew
•Seared Wasabi Ginger Crusted Tuna
•Santa Maria Tri-Tip

BBQ Sauce Cookbook – 50 Original Barbecue Sauces and Rubs for Every Palate: Hot Tricks for a Classic Cuisine

Has your palate become desensitized to the same old BBQ sauce? The one that has a mild kick but could really use a makeover? This cookbook will turn your tastebuds around and make you love BBQ like you used to!

Whether sweet or spicy, the recipes presented in this book will surely appeal to all palates, from the kids who are picky-eaters to the uncle who just can’t get enough hot sauce! There are 50 original recipes designed just for BBQs, making it easy to add a world of flavor to classic meats and side dishes. There are many creative uses for BBQ sauce and with the amount of recipes in this book, you’ll never fall short in flavor no matter the occasion!

Spice up your meals by grabbing a copy of BBQ Sauces Cookbook today!

My Meat Smoking Journal: The Smoker’s Must-Have Vintage Accessory for Every Barbecue Enthusiast – Take Notes, Refine Process, Improve Result – Become the BBQ Guru

No matter what kind of smoker you’ve got – Weber grill, Kamado Joe, Pit Boss grill, Traeger grill or Pit Barrel Cooker. No matter which ones you prefer – charcoal, woods, pellets, propane or electricity …

It’s time to start keeping a record!

This logbook is a must-have accessory for every smoker & BBQ enthusiast. Journal is as important as a meat thermometer, butcher paper, brisket slicing knife, or even Traeger rubs. This is the handy, portable 6×9 pocket-sized notebook with 106 formatted log sheets.
Whether you’re a seasoned pro or a beginner, The Meat Smoking Journal will help you achieve your best barbeque yet! It also makes the perfect thoughtful gift for your favorite BBQ lover, grill or pitmaster.

My Meat Smoking Journal: The Smoker’s Must-Have Vintage Accessory for Every Barbecue Enthusiast – Take Notes, Refine Process, Improve Result – Become the BBQ Guru

No matter what kind of smoker you’ve got – Weber grill, Kamado Joe, Pit Boss grill, Traeger grill or Pit Barrel Cooker. No matter which ones you prefer – charcoal, woods, pellets, propane or electricity …

It’s time to start keeping a record!

This logbook is a must-have accessory for every smoker & BBQ enthusiast. Journal is as important as a meat thermometer, butcher paper, brisket slicing knife, or even Traeger rubs. This is the handy, portable 6×9 pocket-sized notebook with 106 formatted log sheets.
Whether you’re a seasoned pro or a beginner, The Meat Smoking Journal will help you achieve your best barbeque yet! It also makes the perfect thoughtful gift for your favorite BBQ lover, grill or pitmaster.