Tag Archives: Desserts

Cowboy Coolaide Premium Silicone Pastry Brushes Set of 2, Basting Barbecue Glaze Meats & Pastries – Desserts Baking – Essential for Baking and Grilling 8.1″ & 6.75″

2 Pack silicone pastry brush 100% BPA-Free Each order has two pastry brushes to cover all your basting, glaze, and pastry needs.Keep kitchen clutter to a minimum with 2 pastry brushes. Cooking with BPA-free silicone puts your mind at ease.

Clean up is easy Simply pop off the brush head and wash with hot water and soap, or throw in the dishwasher while you gander at your delicious food. You will notice that our brush heads stay attached to the handle, unlike many other pastry and barbecue brushes on the market.

Even flavor disbursement Each bite should be as delicious as the last. Get used to an even coat of butter, oil, honey sriracha glaze, barbecue sauce, pizza sauce, oh my!

We’re different We didn’t get into the essential kitchen gadget business to be boring, our silicone kitchen utensil set has yeehaw! Add character to your cookin’.

A perfect gift for the chef in your family

Product Features

  • UNLIMITED LIFETIME GUARANTEE. We know that quality is #1 which is why we opted for higher quality clear handles. Our pastry and basting brushes last a lifetime, and so does our guarantee. If you aren’t satisfied we will replace at any time hassle free.
  • ESSENTIAL TO EVERY KITCHEN AND CHEF. Silicone basting brushes are a kitchen staple. Imagine a world where each pastry is perfectly coated with butter, where each chicken wing, barbecue rib, or hamburger has an even glaze, making you wonder if you should eat it, or hang it up on a wall signed and dated. Think grill, think glaze. It’s time to step your flavor game up, Compadre. Elevate your food selfies making all your old high school friends jealous, as they can see that you have made it.
  • CLEAN BRUSH = CLEAN FOOD = HEALTHY YOU. Hair bristle brushes allow old food to hang on un-noticed, and old food equals bacteria and odor, as well as hurting flavor. Our BPA Free silicone pastry & basting brush is easy to clean. Wash with soap and hot water, or add to the dishwasher. Less time cleaning means more time with friends and family enjoying your meal. Holiday cooking is stressful, cleaning and worrying about bacteria shouldn’t be.
  • PROFESSIONAL BPA COOKING GRADE SILICONE. Withstands heat up to 446°F / 230°C. Cowboy Coolaide basting and pastry brushes can take the heat!

Char-Broil America Grills! 222 Flavorful Recipes That Will Fire Up Your Appetite (Creative Homeowner) Delicious, Easy-to-Follow Recipes for Snacks, Mains, Sides, & Desserts, with Over 250 Photos

Char-Broil’s America Grills! features 222 flavorful recipes for making everything from appetizers to desserts on the backyard grill!

  • 222 easy-to-follow recipes with step-by-step instructions
  • Over 250 color photographs illustrate each recipe in sumptuous, mouth-watering detail
  • Recipes with an international flair from all-American favorites to dishes inspired by French, Italian, Greek, Latin, Asian, and Middle Eastern cuisines
  • Expert tips & BBQ secrets from seasoned grill enthusiasts as well as delicious, innovative grilling ideas from the new generation of creative cooks
  • Produced in partnership with Char-Broil, one of North America’s leading grill manufacturers for over 60 years, and the innovator of the TRU-Infrared Cooking System

Char-Broil’s America Grills! is appropriate for everyone who loves cooking and eating outdoors—from the beginner to the seasoned barbecue enthusiast. Developed by editors at Creative Homeowner in partnership with Char-Broil, one of North America’s leading grill manufacturers, this stunning book will help you grill, barbecue, and cook appetizers, hearty salads, sides, ribs, seafood, chicken—even desserts—that will have family and friends licking their fingers.

Sumptuous, full-page color photographs accompany the recipes, which focus on fresh, seasonal ingredients, simple preparations, and bold flavors. This book features low-and-slow American barbecue favorites as well as quick and innovative dishes, many with an international accent.

A sequel to Char-Broil’s Everybody Grills!, Char-Broil’s America Grills! features mouthwatering photos of hot-off-the grill food, easy-to-follow directions, accurate grill/cook times, expert tips on techniques and the latest equipment, recipes for everything from appetizers to desserts and everything in between—almost all of which is prepared on the grill—plus delectable marinades, sauces, and rubs.

Americans love to grill—and we love to eat, especially when there’s something deliciously different on the menu. Char-Broil’s America Grills! presents scrumptious new recipes and tips for grillin’ and chillin’ with family and friends. It’s all about the flavor—without the fuss—of meals that will keep everyone coming back for more.

Whether you’re a grilling novice or an experienced home chef, it’s important to know that great grilled, barbecued, and smoked foods are about timing and temperature. So first get “All Fired Up” in Chapter 1, starting with some basic information. (You’ll also find specific prep and cook times, along with serving sizes, listed with each recipe in the book. We’ve included recommended marinate and chill times where appropriate, too.)

Next, if you’re hungry for great grilled taste, check out what we’ve got cookin’—over two dozen tempting appetizers, such as CB’s Feta-Stuffed Portobellos, or The Big Easy Yardbird Wings. Serve these tasty morsels as starters or as bite-size snacks.

Move on to the main course with dishes such as our hearty, beefy Smoky Grilled Meat Loaf, CB’s Chili-Rubbed Ribs, a Butterflied Leg of Lamb with Chinese Seasonings, Bourbon-BBQ Cornish Hens, or Grilled Shrimp & Blue Cheese Grits.

You’ll find plenty of sides to accompany them—Aunt Sylvia’s Buttermilk Cole Slaw, Savory Corn Pudding, and Grilled Potato Planks, to name a few.

For a grand finale to your meal, get the dish on dessert! Our recipes include CB’s Pie-Iron Peach Pie, Nectarine Pizza with Goat Cheese & Thyme, Peanut Butter & Marshmallow Finger Sandwiches, and many more delectable treats.

PS: You don’t want to miss the collection of marinades, sauces, and rubs that make many of Char-Broil’s America Grills! recipes extra special!

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Let’s Grill! Hawaii’s Best BBQ Recipes: Barbecue Grilling, Smoking, and Slow Cooking Meats, Fish, Seafood, Sides, Vegetables, and Desserts (Volume 6)

Bring the flavors of Hawaiian barbecue straight to your backyard!

Many regions have their unique take on what the word “barbecue” means to their culture. When we think of traditional barbecue, there is one particularly delicious regional barbecue that unfortunately often gets forgotten — the barbecue of Hawaii.

What is the image that comes to mind when you think about Hawaiian barbecue? Do you picture a scene that is almost paradise? Soft sands, clear waters, lush palm trees that cool the persistent heat as you enjoy meats so tender that they melt in your mouth, and flavors that are so fresh and tropical that you close your eyes, hardly believing that they are real? If this isn’t the image in your mind, it should be.

A traditional Hawaiian barbecue is called a luau, and is a celebration of life, people, and food, and that is something that we should all do more of every day. Many of the traditional luau foods are slow-cooked over a smoky pit, giving us the impression that it is simply impossible to enjoy these delicacies without being able to travel to the islands any time we wish. While it may not be possible to completely recreate a Hawaiian atmosphere in your home and backyard, you can come really close with this collection of authentic Hawaiian barbecue recipes.


Inside, find:

  • An introduction to Hawaii and their barbecue cuisine
  • Common words that you might or might not know that are used in Hawaii and Hawaiian cooking
  • Tasty appetizer recipes like the Pineapple Rumaki or the Mango Chicken Skewers
  • Savory chicken recipes like the Shoyu Chicken or the Mochiko Chicken on the Grill
  • Delicious beef recipes like the Pacific Carne Asada or the Hawaiian Beef Teriyaki
  • Great pork and spam recipes like the Grilled Spam Burgers with Cilantro Slaw or the Grilled Kalua Style Pork
  • Refreshing fish and seafood recipes like the Perfect Grilled Moonfish or the Grilled Mahi Mahi Tacos
  • Masterful vegetable and side recipes like the Hawaiian Baked Beans or the Caramelized onion Maui Rice
  • Easy to prepare Island desserts like the Haupia or the Kulolo


Let’s start cooking! Scroll back up and order your copy today!

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Carefree Gourmet Presents: Dazzling Desserts, Bountiful Brunch, Tea Anytime, Brazilian Bar-B-Que, Casual Cajun, and Classy Cocktail For up to 20 Guests by Olguin, Andrea [AuthorHouse, 2006] (Paperback) [Paperback]

Carefree Gourmet Presents: Dazzling Desserts, Bountiful Brunch, Tea Anytime, …

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