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Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion

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Learn To Make Delicious, Next-Level Barbecue From a Smoking Pro

Use your WSM and other smokers to take your barbecue to the next level. This book includes incredible recipes combined with all the secrets to making great-tasting, succulent and perfectly cooked barbecue every time. Keep an eye out for the pulled pork recipe that won “the Jack,” and the brisket recipe that got a perfect score at the American Royal Barbecue Invitational Contest.

Bill Gillespie, regular guy turned barbecue champion, whose team recently won Grand Champion of the American Royal Barbecue Invitational, shares all of his outstanding recipes and specific techniques for making the best ribs, pulled pork and barbecue chicken in the country, if not the world. On top of the traditional competition-winning offerings, he shares an amazing selection of his favorite dishes he cooks at home, including Pulled Pork with Root Beer Barbecue Sauce, Maple Glazed Salmon, and Stuffed Sausages with Prosciutto and Cream Cheese, among others.

If you own a Weber Smokey Mountain Cooker or a similar smoker, this book is a must have. The techniques and secrets offered here will take your best recipe and make it a show stopper. With this must-have collection of recipes you will impress your family and friends with your amazing backyard cooking abilities.

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3 thoughts on “Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion”

  1. A must for Smokey Mountain owners After purchasing a Weber Smokey Mountain Cooker, my husband and I waited patiently for a year for this cookbook to come out- we couldn’t be more thrilled with it. We’ve purchased a few other smoking books but were disappointed to find that many of the recipes were geared towards smoking on a grill or some other type of smoker, the recipes weren’t necessarily compatible with the Smokey Mountain.Bill Gillespie has delivered dozens of incredible recipes geared towards Smokey Mountain…

  2. Spot on – Mouthwatering Cue recipes! Smoking! After touring many of the BBQ establishments across the state of Texas it was a blessing to be given the opportunity to evaluate and review this book for Amazon-vine. It’s a straight forward no nonsense common mans Secrets to Smoking. Bill Gillespie takes the guess work out of the smoker and gives you loads of recipes in this book. To beat all hes focusing on the Weber Smokey Mountain Cooker, which is a bare bones system, pretty much as common as you can get.I’ve been smoking all…

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