Rubs: Over 100 Recipes for the Perfect Sauces, Marinades, and Seasonings

Take your meal to the next level with a mouthwatering rub, sauce, or marinade from this ultimate flavor-packed cookbook, and soak in all the compliments!  

Dress up every meal with some extra flavor from Rubs! Home cooks with any level of experience can recreate these mouthwatering recipes for every cooking occasion or event, with shopping lists and entertainment tips to match. 

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3 thoughts on “Rubs: Over 100 Recipes for the Perfect Sauces, Marinades, and Seasonings”

  1. Don’t waste your time / money Don’t waste your time / money. This is not the book you think it is. It’s some guy trying to make a buck. I went through it cover to cover.I was turned off right away when the the Southwest Rub had no peppers. Ever had a fajita without peppers? No cayenne, no bell peppers, no heat and no sweet is not southwest.EVERYTHING has olive in it, no kidding 95%. The rest is also pretty clear, it’s either rosemary, thyme or garlic cloves. It’s not creative at all. And provides no…

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