Dyna-Glo DGO1176BDC-D Charcoal Offset Smoker

Dyna-Glo DGO1176BDC-D Charcoal Offset Smoker

Dyna-Glo Charcoal Offset Vertical Charcoal Smoker with 1176-sq-in Cooking Area
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Get serious.

Are you ready to take your outdoor cooking to the next level of performance? This Dyna-Glo smoker will equip your patio or deck with a durable centerpiece that friends and family will gather around for many years to come. Not to mention your envious neighbors. With a track record of long-lasting products that help you achieve perfectly smoked, savory food, it’s no wonder consumers consistently rate our smokers as ‘a cut above’ the others.

Dyna-Glo DGO1176BDC Vertical Charcoal Smoker

For a truly distinct flavor, smokers offer you a wealth of custom cooking options. Simply choosing a different type of wood chip can vastly alter the flavor of whatever food you’ve placed on the grates. This Dyna-Glo smoker offers you not only these delicious benefits but those associated with using charcoal as your fuel source as well. Your friends and family will enjoy maximum smoked flavor thanks to this product’s vertical design, which includes six height-adjustable cooking grates and 1176 inches of cooking space. Since indirect heat is ideal for slow cooking (and infusing smoke flavor), the offset functionality of this smoker is designed to keep direct heat away from the food, helping to prevent food on the bottom racks from cooking too fast. Burn efficiency is improved as well thanks to the uniquely designed charcoal system that includes a porcelain-enameled charcoal chamber, which is designed to keep briquettes stacked tightly. The smoker’s double doors are designed to minimize reduction in cooking temperature when access to the food is needed or when more wood chips or charcoal briquettes are added. The heavy-duty steel body construction features a high-temp, powder-coat finish that ensures a long life, while the smoker’s charcoal and wood chip tray is made with heavy gauged, porcelain-enameled steel for hours of maintenance-free cooking.

This Dyna-Glo smoker can help you achieve that professional smokehouse flavor you’ve been searching for in your steaks, ribs and chicken. With such high-performance backyard smoking only steps away, you’ll want to crack the door of your Dyna-Glo whether it’s rain, shine or snow.

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Rise to the occasion

Vertical design lends itself to naturally rising heat, achieving greater efficiency and improved smoke flavor. Offset design keeps direct heat away from the food, allowing for slow cooking.

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Keep it clean

Charcoal & ash management system with charcoal chamber, grate and sliding, removable steel ash pan. Designed to handle large amounts of ash for hours of maintenance-free cooking.

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Spread out your spread

Six height-adjustable cooking grates accommodate various sizes of food. 1176 square inches of total cooking space with 25-pounds capacity per grate.

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Take your temp a step further

Smoke stack features an adjustable flue for additional flavor and temperature control.

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Stoke the fire

Porcelain-enameled steel charcoal chamber is designed to keep briquettes stacked tightly for improved burn efficiency.

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Mind your meat

Built-in, stainless steel thermometer. ‘Smoke Zone’ indicates ideal temperature for infusing smoke flavor and an easy-to-read gauge helps you achieve perfectly smoked foods.

Product Features

  • Offset charcoal box design for heat control and channels smoked flavors
  • Heavy gage porcelain enameled steel charcoal & wood tray
  • 6 Adjustable cooking grates, 784 square inches of total smoking area, holds foods up to 100 lbs at one time
  • Dual door design minimizes heat loss while adding wood chips throughout the smoking process
  • Heavy duty steel body construction with High Temp powder coat finish for durability and long life

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2 thoughts on “Dyna-Glo DGO1176BDC-D Charcoal Offset Smoker”

  1. Life after Brinkmann I have been using a small, vertical Brinkmann smoker for 20 years and I liked what I made with it, but I didn’t like the design. It was hard to get wood in it if you had food in it, it didn’t hold heat well, it didn’t hold much food, and it was flimsy. I have 2 growing boys to cook for and I needed to step up to a smoker that could handle more food. I really wanted an offset smoker box and plenty of room for food, while keeping the vertical design.This is the only smoker I could…

  2. A good smoker for the price After using a pair of vertical tube smokers for several years I decided to buy this smoker for more rack space and easier access. This is an inexpensive smoker, perfect for the weekend chef-smoker not interested in being competitive or a BBQ snob.There are some good tips in this review section for modifications. I used them. At assembly I used chimney caulk between the firebox and smoke box for a better seal. I installed a stainless steel screen to prevent ash from entering the…

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