Category Archives: outdoor grilling

The Rotisserie Grilling Cookbook: Surefire Recipes and Foolproof Techniques

Rotisserie grilling is full of hurdles and pitfalls, but The Rotisserie Grilling Cookbook is full of helpful advice

While you can grill a burger or steak without a cookbook, rotisserie grilling is tricky. With everyday grilling, most people cook things with roughly even thickness and they can tell when the meats are done just by looking at them. Try something bigger, like a leg of lamb, a whole turkey, or a full pork shoulder, and they have a problem–most grills will completely char the outside long before the inside is cooked to a safe temperature. The solution, of course, is a rotisserie. The Rotisserie Grilling Cookbook shows how to set up, maintain, use and troubleshoot a rotisserie spit. It includes 105 recipes will expand your outdoor cooking repertoire, including a dry-brined Thanksgiving turkey, a whole country ham for other holidays, a whole chicken, duck, game hens, and big cuts like a beef ribeye roast or a leg of lamb. Beyond the meat recipes that are the core of the book, it includes rubs, glazes, and mops that are specifically crafted for long, slow cooking over a rotisserie, and even some ideas, like a spit-roasted whole pineapple, from beyond the world of poultry and meats.

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Recipes for Your Grilling Machine

If you thought it was just for burgers and steaks then you were wrong! Your health grill will perfectly cook meats, fish and poultry, a variety of vegetables and fruit – even eggs and cheese – in a matter of minutes, getting rid of excess fat and retaining all the goodness. And, of course, you can make sensational toasted sandwiches and other snacks too. Marvel at your grill’s versatility, wonder at its speed, swoon at the glorious results you’ll achieve with the help of this book! I guarantee this book will turn grilling into an art form and a whole new way of life.

Product Features

  • Used Book in Good Condition

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Smoke It Like a Pit Master with Your Electric Smoker: Recipes and Techniques for Easy and Delicious BBQ

TIPS, TRICKS, AND SECRETS FOR USING AN ELECTRIC SMOKER TO ENHANCE THE TASTE OF MEATS, SEAFOOD, VEGGIES, FRUITS, CHEESE, NUTS AND MORE

Create an authentic smokehouse taste in your own backyard with this step-by-step primer and flavor-filled cookbook. Follow its pro tips to become a true pit master. Then turn up the heat at your next barbecue with its mouthwatering recipes, including:

• Sweet & Tangy Baby Back Ribs
• Citrus Chicken Fajitas
• Killer Stuffed Potato Skins
• Bacon-Wrapped Stuffed Jalapeños
• Homemade Pastrami
• Classic Texas Brisket
• Cast-Iron Baked Beans
• Cumin-Lime Shrimp Skewers


Packed with 70 inspiring color photos, this book provides everything you need to satisfy family and impress guests, including wood chip pairings, temperature guidelines and finishing techniques. Your electric smoker is the most convenient and affordable appliance for effortless, delicious barbecuing, and this book is its must-have manual.

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Our Cuisinart 3-in-1 Burger Press Cookbook: 99 Stuffed Recipes for Your Non Stick Hamburger Patty Maker (Burgers, Stuffed Burgers & Sliders for Your Entertainment!) (Volume 1)

Over 99 Stuffed Recipes for Your Non Stick Hamburger Patty Maker

I’m sure there’s more ways to stuff your meat…but I’ve captured over 99 of those ways in this Amazing Mouth Watering Burger Press Book!
If you like your burgers “stuffed” like I do…then you will enjoy all of the variety I have packed into these Delicious Recipes! So Enjoy…You Deserve It!
This book also has a variety of ways to “Soak That Meat” to get the most flavor you can out of every “Burger Stuffing Session!”
Some of our selections of burgers are: Beef Burgers, Poultry Burgers, Pork Burgers, Fish Burgers, Vegetarian Burgers, Healthy Burgers, “Insane Burgers”, Glazed Burgers, Mixed Meat, Burgers, Fruit Stuffed Burgers and more…
Here is a list of some of our mouth watering recipes for you to ponder:(BEEF) BBQ Blue Cheese Stuffed Bison Burger, Tomato Basil Burger, Mac & Cheese Stuffed Burger, Mediterranean Style Stuffed Hamburgers, Albuquerque Spicy Bison Burger, Breakfast In A Bun Burger, The Taste Of Korea In A Bun, Fisherman Warf’s Burger Stuffed With Crab
(POULTRY)Garlic, Egg And Cheesy Ground Turkey Burger, Bacon Fried Chicken And Waffles Burger, Double Decker California Turkey Club Burger, Apple Stuffed Turkey Burgers, The Day After Thanksgiving Burger, Wild West Buffalo Chicken Burger
(PORK) Shaved Coconut Stuffed Pork Sausage Burger, Ramon Noodles Spam Stuffed Burger, Dill Pickle Stuffed Pork Burger, Sweet And Spicy Pork Burger, Guinness Stuffed Cheese Burger, Chinese Style Pork Burgers
(FISH) Stuffed Salmon Burger, Fresh Lemon Salmon Burger, Red Pepper Crab Cake Burger, California Roll Seaweed Stuffed Sushi Burger, Crab Stuffed Lobster Roll
(VEGETARIAN) Veggie Burger With Potato, Love Of Mushroom Vegan Burger, Squash And Sun-Dried Tomato Burger, Japanese Edamame And Cheese Stuffed Veggie Burger, Arabic Chickpea Burgers
(HEALTHY) Miso Glazed Protein Burger, Super Protein Burger
(INSANE) Octoberfest Burger, The Sweet-Tooth Donut Burger, Texas Toast Grilled Cheese Stuffed Burger, Peanut Butter And Jelly Time Burger, Ground Turkey Nacho Burgers, Luck Of The Irish Burger
(GLAZED) Dijon Mustard Glazed Buffalo Burger, Italian Dressing Glazed Salami Burger, Horseradish And Dill Glazed Salmon Patties, Chicken Cesar Salad Glazed Burger, Honey Garlic Glazed Beef Burger
(MIXED MEAT) Hot Dog Stuffed Hamburger, Chicken And Apple Sausage Burger, Ground Turkey And Sirloin Cheese Steak Burger, Ground Pork And Bison BurgeR, Corn Flaked Fried Zucchini And Lamb Burger
(FRUIT STUFFED) Stuffed Cinnamon Apple Chicken Burger, Sliced Orange Pork Burger, Stuffed Banana Ground Beef Burger, Stuffed Pears Turkey Burger, Bing Cherry Stuffed Burger, Watermelon Stuffed Ground Rib Burger
There is also a special marinade section to soak that meat in “that will make your eyes roll back and have you seeing stars!”
*Now…Enjoy Stuffing that Meat… “I know I did!” 😉
Start enjoying your new “Stuffed Burger Press Lifestyle Experience NOW! FREE SHIPPING for Prime members! 100% Money-back guarantee. To order, just scroll back up and click the BUY button!

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Char-Broil’s Canada Grills! (Grilling)

Char-Broil’s Canada Grills! features 225 recipes for making everything from appetizers to desserts on the backyard grill. Sumptuous, full-page color photographs accompany the recipes, which focus on fresh, seasonal ingredients, simple preparations, and bold flavors. The book features low-and-slow barbecue favorites as well as quick and innovative dishes, many with an international accent. 

A sequel to the bestselling Char-Broil’s Everybody Grills!, Canada Grills! features      mouthwatering photos of hot-off-the grill food; easy-to-follow directions; accurate grill/cook times; expert tips on techniques and the latest equipment; delectable marinades, sauces, and rubs.

Char-Broil s Canada Grills! is appropriate for everyone who loves cooking and eating outdoors, from the beginner to the seasoned barbecue enthusiast. Developed by editors at Creative Homeowner in partnership with Char-Broil, one of North America s leading grill manufacturers, this stunning book will help you grill, barbecue, and cook appetizers, main courses, salads, vegetables—even desserts—that will have family and friends licking their fingers. More than 250 color photographs, with photos illustrating each recipe.

 
 

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